CHOC-AU-LAIT Trademark

Trademark Overview

On Thursday, November 29, 1984, a trademark application was filed for CHOC-AU-LAIT with the United States Patent and Trademark Office. The USPTO has given the CHOC-AU-LAIT trademark a serial number of 73511210. The federal status of this trademark filing is REGISTERED AND RENEWED as of Tuesday, September 23, 2025. This trademark is owned by GUITTARD CHOCOLATE CO.. The CHOC-AU-LAIT trademark is filed in the Staple Food Products category with the following description:

VANILLA BITS FOR USE IN COOKING, BAKING AND CANDY MAKING
choc-au-lait

General Information

Serial Number73511210
Word MarkCHOC-AU-LAIT
Filing DateThursday, November 29, 1984
Status800 - REGISTERED AND RENEWED
Status DateTuesday, September 23, 2025
Registration Number1355694
Registration DateTuesday, August 20, 1985
Mark Drawing1 - Typeset: Word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, June 11, 1985

Trademark Statements

Goods and ServicesVANILLA BITS FOR USE IN COOKING, BAKING AND CANDY MAKING
Pseudo MarkCHOCOLATE
Translation of Words in MarkTHE ENGLISH TRANSLATION OF THE WORDS "AU-LAIT" IS "WITH MILK".

Classification Information

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, January 4, 1985
Primary Code030
First Use Anywhere DateThursday, November 1, 1984
First Use In Commerce DateThursday, November 1, 1984

Trademark Owner History

Party NameGUITTARD CHOCOLATE CO.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressBURLINGAME, CA 94010
Party NameGUITTARD CHOCOLATE CO.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressBURLINGAME, CA 94010
Party NameGUITTARD CHOCOLATE CO.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressBURLINGAME, CA 94010

Trademark Events

Event DateEvent Description
Monday, February 25, 1985CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, January 28, 1985ASSIGNED TO EXAMINER
Wednesday, January 30, 1985ASSIGNED TO EXAMINER
Saturday, February 9, 1985NON-FINAL ACTION MAILED
Wednesday, March 13, 1985APPROVED FOR PUB - PRINCIPAL REGISTER
Saturday, May 11, 1985NOTICE OF PUBLICATION
Tuesday, June 11, 1985PUBLISHED FOR OPPOSITION
Tuesday, August 20, 1985REGISTERED-PRINCIPAL REGISTER
Tuesday, November 13, 1990REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED
Wednesday, February 13, 1991REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Tuesday, May 12, 2015REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Monday, November 1, 2004PAPER RECEIVED
Monday, November 1, 2004REGISTERED - COMBINED SECTION 8 (10-YR) & SEC. 9 FILED
Thursday, January 6, 2005REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Thursday, January 6, 2005REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
Friday, May 8, 2015TEAS SECTION 8 & 9 RECEIVED
Tuesday, May 12, 2015REGISTERED AND RENEWED (SECOND RENEWAL - 10 YRS)
Tuesday, September 23, 2025CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Tuesday, September 23, 2025REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Tuesday, May 12, 2015NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
Wednesday, October 18, 2023TEAS CHANGE OF CORRESPONDENCE RECEIVED
Wednesday, October 18, 2023ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Wednesday, October 18, 2023TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Wednesday, October 18, 2023TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS
Tuesday, August 20, 2024COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
Monday, June 2, 2025TEAS SECTION 8 & 9 RECEIVED
Tuesday, September 23, 2025NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
Tuesday, September 23, 2025REGISTERED AND RENEWED (THIRD RENEWAL - 10 YRS)

Related Keywords

lait choc candy making baking cooking bits vanilla