
| Serial Number | 97648834 | 
| Word Mark | CHIYO | 
| Filing Date | Wednesday, October 26, 2022 | 
| Status | 730 - FIRST EXTENSION - GRANTED | 
| Status Date | Tuesday, August 5, 2025 | 
| Registration Number | 0000000 | 
| Registration Date | NOT AVAILABLE | 
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) | 
| Published for Opposition Date | Tuesday, December 10, 2024 | 
| Goods and Services | Snack foods, namely, cereal-based snack bars, snack mixes, namely, snack mix consisting primarily of crackers and/or popped popcorn; soy sauce; tea; salad dressing | 
| Description of Mark | The mark consists of the stylized wording "CHIYO" below the design of a bird and moon. | 
| Goods and Services | Refrigerated food package combinations consisting primarily of meat, meat substitutes, poultry, fish, seafood, cheese, grains, pastas, fruits, vegetables, legumes, nuts and edible seeds, soups, broths, sauces, seasonings, and/or herbs, ready for cooking and assembly as a meal; prepared food kits composed of meat, meat substitutes, poultry, fish, seafood, cheese, grains, pastas, fruits, vegetables, legumes, nuts and edible seeds, soups, broths, sauces, seasonings, and/or herbs, ready for cooking and assembly as a meal; cooking oils; sesame oil for food; nut-based snack bars; snack mix consisting of primarily processed fruits, processed nuts, and/or raisins | 
| Goods and Services | Food delivery; Providing a website on global computer networks featuring information in the fields of food and beverage delivery | 
| Goods and Services | Vitamins; Medicinal herbal teas; Dietary and nutritional supplements | 
| Goods and Services | Cosmetics; skin products, namely, skin peels; body products, namely, body oils and body lotions | 
| Indication of Colors claimed | Color is not claimed as a feature of the mark. | 
| Goods and Services | Providing a website on global computer networks featuring information in the fields of nutrition, pre-natal wellness and nutrition, post-natal wellness and nutrition, maternal wellness and nutrition, and traditional Chinese medicine | 
| Goods and Services | Subscriber-based meal planning services in digital form, accessible through the Internet; food preparation services featuring meat, meat substitutes, poultry, fish, seafood, cheese, fruits, vegetables, legumes, nuts and edible seeds, soups, broths, sauces, seasonings, and/or herbs; consulting in the field of menu planning for others; providing a website on global computer networks featuring information in the fields of food, beverages, recipes, ingredients, food preparation and cooking | 
| International Class | 003 - Bleaching preparations and other substances for laundry use; cleaning, polishing, scouring and abrasive preparations; soaps; perfumery, essential oils, cosmetics, hair lotions; dentifrices. | 
| US Class Codes | 001, 004, 006, 050, 051, 052 | 
| Class Status Code | 6 - Active | 
| Class Status Date | Wednesday, November 9, 2022 | 
| Primary Code | 003 | 
| First Use Anywhere Date | NOT AVAILABLE | 
| First Use In Commerce Date | NOT AVAILABLE | 
| International Class | 005 - Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. | 
| US Class Codes | 005, 006, 018, 044, 046, 051, 052 | 
| Class Status Code | 6 - Active | 
| Class Status Date | Wednesday, November 9, 2022 | 
| Primary Code | 005 | 
| First Use Anywhere Date | NOT AVAILABLE | 
| First Use In Commerce Date | NOT AVAILABLE | 
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. | 
| US Class Codes | 046 | 
| Class Status Code | 6 - Active | 
| Class Status Date | Wednesday, November 9, 2022 | 
| Primary Code | 029 | 
| First Use Anywhere Date | NOT AVAILABLE | 
| First Use In Commerce Date | NOT AVAILABLE | 
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. | 
| US Class Codes | 046 | 
| Class Status Code | 6 - Active | 
| Class Status Date | Wednesday, November 9, 2022 | 
| Primary Code | 030 | 
| First Use Anywhere Date | NOT AVAILABLE | 
| First Use In Commerce Date | NOT AVAILABLE | 
| International Class | 039 - Transport; packaging and storage of goods; travel arrangement. | 
| US Class Codes | 100, 105 | 
| Class Status Code | 6 - Active | 
| Class Status Date | Wednesday, November 9, 2022 | 
| Primary Code | 039 | 
| First Use Anywhere Date | NOT AVAILABLE | 
| First Use In Commerce Date | NOT AVAILABLE | 
| International Class | 043 - Services for providing food and drink; temporary accommodations. | 
| US Class Codes | 100, 101 | 
| Class Status Code | 6 - Active | 
| Class Status Date | Wednesday, November 9, 2022 | 
| Primary Code | 043 | 
| First Use Anywhere Date | NOT AVAILABLE | 
| First Use In Commerce Date | NOT AVAILABLE | 
| International Class | 044 - Medical services; veterinary services; hygienic and beauty care for human beings or animals; agriculture, horticulture and forestry services. | 
| US Class Codes | 100, 101 | 
| Class Status Code | 6 - Active | 
| Class Status Date | Thursday, November 9, 2023 | 
| Primary Code | 044 | 
| First Use Anywhere Date | NOT AVAILABLE | 
| First Use In Commerce Date | NOT AVAILABLE | 
| Party Name | CHIYO, INC. | 
| Party Type | 20 - Owner at Publication | 
| Legal Entity Type | 03 - Corporation | 
| Address | Philadelphia, PA 19103 | 
| Party Name | CHIYO, INC. | 
| Party Type | 10 - Original Applicant | 
| Legal Entity Type | 03 - Corporation | 
| Address | Philadelphia, PA 19103 | 
| Event Date | Event Description | 
| Saturday, October 29, 2022 | NEW APPLICATION ENTERED | 
| Wednesday, November 9, 2022 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED | 
| Thursday, November 10, 2022 | NOTICE OF DESIGN SEARCH CODE E-MAILED | 
| Wednesday, August 9, 2023 | ASSIGNED TO EXAMINER | 
| Thursday, August 10, 2023 | NON-FINAL ACTION WRITTEN | 
| Thursday, August 10, 2023 | NON-FINAL ACTION E-MAILED | 
| Thursday, August 10, 2023 | NOTIFICATION OF NON-FINAL ACTION E-MAILED | 
| Thursday, November 9, 2023 | TEAS RESPONSE TO OFFICE ACTION RECEIVED | 
| Thursday, November 9, 2023 | CORRESPONDENCE RECEIVED IN LAW OFFICE | 
| Thursday, November 9, 2023 | TEAS/EMAIL CORRESPONDENCE ENTERED | 
| Monday, February 12, 2024 | FINAL REFUSAL WRITTEN | 
| Monday, February 12, 2024 | FINAL REFUSAL E-MAILED | 
| Monday, February 12, 2024 | NOTIFICATION OF FINAL REFUSAL EMAILED | 
| Monday, August 12, 2024 | TEAS/EMAIL CORRESPONDENCE ENTERED | 
| Monday, August 12, 2024 | CORRESPONDENCE RECEIVED IN LAW OFFICE | 
| Monday, August 12, 2024 | TEAS REQUEST FOR RECONSIDERATION RECEIVED | 
| Thursday, May 9, 2024 | APPLICATION EXTENSION GRANTED/RECEIPT PROVIDED | 
| Thursday, May 9, 2024 | APPLICATION EXTENSION TO RESPONSE PERIOD - RECEIVED | 
| Tuesday, August 13, 2024 | EXPARTE APPEAL RECEIVED AT TTAB | 
| Tuesday, October 15, 2024 | APPROVED FOR PUB - PRINCIPAL REGISTER | 
| Tuesday, October 15, 2024 | EXPARTE APPEAL TERMINATED | 
| Tuesday, August 13, 2024 | EX PARTE APPEAL-INSTITUTED | 
| Tuesday, August 13, 2024 | JURISDICTION RESTORED TO EXAMINING ATTORNEY | 
| Wednesday, December 4, 2024 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED | 
| Tuesday, December 10, 2024 | PUBLISHED FOR OPPOSITION | 
| Tuesday, December 10, 2024 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED | 
| Tuesday, February 4, 2025 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT | 
| Monday, August 4, 2025 | SOU EXTENSION 1 FILED | 
| Monday, August 4, 2025 | SOU TEAS EXTENSION RECEIVED | 
| Tuesday, August 5, 2025 | SOU EXTENSION 1 GRANTED | 
| Tuesday, August 5, 2025 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |