
| Serial Number | 90640430 |
| Word Mark | CHIU QUON |
| Filing Date | Monday, April 12, 2021 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, July 18, 2023 |
| Registration Number | 7110081 |
| Registration Date | Tuesday, July 18, 2023 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, May 2, 2023 |
| Goods and Services | Cream buns; Cup cakes; Pounded rice cakes (mochi); Spring rolls |
| Description of Mark | The mark consists of a starburst design, 2 Chinese characters, and the stylized wording "CHIU QUON", all in pink; against a white background. |
| Indication of Colors claimed | The color(s) white and pink is/are claimed as a feature of the mark. |
| Translation of Words in Mark | The English translation of QUON in the mark is GROUP. |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, March 29, 2023 |
| Primary Code | 030 |
| First Use Anywhere Date | Sunday, January 31, 2021 |
| First Use In Commerce Date | Sunday, January 31, 2021 |
| Party Name | C Q BAKERY INC. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Chicago, IL 60616 |
| Party Name | C Q BAKERY INC. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Chicago, IL 60616 |
| Party Name | C Q BAKERY INC. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Chicago, IL 60616 |
| Event Date | Event Description |
| Tuesday, July 18, 2023 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| Tuesday, July 18, 2023 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, May 2, 2023 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, May 2, 2023 | PUBLISHED FOR OPPOSITION |
| Wednesday, April 12, 2023 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Wednesday, March 29, 2023 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, March 28, 2023 | EXAMINER'S AMENDMENT ENTERED |
| Tuesday, March 28, 2023 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Tuesday, March 28, 2023 | EXAMINERS AMENDMENT E-MAILED |
| Tuesday, March 28, 2023 | EXAMINERS AMENDMENT -WRITTEN |
| Tuesday, March 28, 2023 | SUSPENSION CHECKED ¿ TO ATTORNEY FOR ACTION |
| Wednesday, February 15, 2023 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
| Wednesday, August 10, 2022 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| Wednesday, August 10, 2022 | LETTER OF SUSPENSION E-MAILED |
| Wednesday, August 10, 2022 | SUSPENSION LETTER WRITTEN |
| Friday, June 24, 2022 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Friday, June 24, 2022 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, June 24, 2022 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, June 15, 2022 | REMOVED FROM TEAS PLUS |
| Friday, December 31, 2021 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Friday, December 31, 2021 | NON-FINAL ACTION E-MAILED |
| Friday, December 31, 2021 | NON-FINAL ACTION WRITTEN |
| Wednesday, December 1, 2021 | ASSIGNED TO EXAMINER |
| Wednesday, July 21, 2021 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Tuesday, July 20, 2021 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Thursday, April 15, 2021 | NEW APPLICATION ENTERED |