Serial Number | 79339157 |
Word Mark | CHIQIN |
Filing Date | Thursday, October 28, 2021 |
Status | 602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE |
Status Date | Saturday, January 27, 2024 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 5000 - Drawing with word(s) / letter(s) / number(s) in Stylized form |
Published for Opposition Date | NOT AVAILABLE |
Goods and Services | Prepared meals and snacks consisting primarily of pasta or rice or cereals for human consumption; prepared rice dishes; prepared pasta dishes; savory pastry products, namely, pies; Dry seasoning mixes, namely, salt, pepper, and spices for use in savoury ready made meals, savoury prepared meals and snacks, and savoury prepared frozen meals; sandwiches; frozen prepared dishes; prepared meals and snacks consisting primarily of pasta or rice or cereals; mixes for cheese sauce, mixes for white sauce, mixes for sauces, mixes for bread and pizza dough,; sauces; cooking sauces; prepared frozen meals consisting primarily of flour, rice, pasta, or noodles which include protein, including mycoprotein, and vegetables; dietetic foodstuffs and beverages, not for medical use, namely, prepared meals and snacks for human consumption consisting primarily of pasta or rice or cereals; slimming foodstuffs and beverages, not for medical use, namely, prepared meals and snacks for human consumption consisting primarily of pasta or rice or cereals; confectionery, namely, sweets, and toffees |
Goods and Services | Meat substitutes made from protein, including mycoprotein, for food for human consumption; savoury ready made meals consisting primarily of protein being meat substitutes, including mycoprotein, pea protein and plant-based protein; ready made meals consisting primarily of meat substitutes; ready made meals consisting primarily of meat substitutes and containing protein, including mycoprotein, including those with vegetables; prepared dishes and snacks for human consumption consisting primarily of meat substitutes, namely, mycoprotein, pea protein and plant-based protein; prepared frozen meals consisting primarily of and containing, meat substitutes, namely, protein, including mycoprotein; tofu and ready-made dishes primarily containing tofu; soya beans, namely dried soya beans for food, processed soya beans for food and preserved soya beans for food; falafel and ready-made dishes primarily containing falafel; cheese; cheese substitutes; vegetable based pâtés; vegetable spreads, margarine and vegetable oils for food; flavoured milk drinks; flavoured milk drink substitutes; milk shakes; shakes of milk substitutes; preparations for making milkshakes in powder form; powdered milk or milk substitutes; yoghurts |
Goods and Services | Dietetic and slimming foodstuffs and substances predominately containing protein, including mycoprotein for use in body maintenance and weight control, namely, meal replacement and nutritional drinks in powder mix and liquid form, adapted for medical use |
International Class | 005 - Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. |
US Class Codes | 005, 006, 018, 044, 046, 051, 052 |
Class Status Code | 6 - Active |
Class Status Date | Friday, April 29, 2022 |
Primary Code | 005 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Friday, April 29, 2022 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Friday, April 29, 2022 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | Marlow Foods Limited |
Party Type | 10 - Original Applicant |
Legal Entity Type | 99 - Other |
Address | GB |
Event Date | Event Description |
Monday, January 29, 2024 | ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND |
Saturday, January 27, 2024 | ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND |
Saturday, January 27, 2024 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
Monday, October 23, 2023 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB |
Wednesday, October 4, 2023 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
Wednesday, October 4, 2023 | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB |
Monday, August 14, 2023 | REFUSAL PROCESSED BY IB |
Monday, July 10, 2023 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Monday, July 10, 2023 | NON-FINAL ACTION E-MAILED |
Monday, July 10, 2023 | NON-FINAL ACTION WRITTEN |
Wednesday, May 10, 2023 | LIMITATION FROM THE IB - REQUEST EXAM REVIEW |
Wednesday, April 19, 2023 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Wednesday, April 19, 2023 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Wednesday, April 19, 2023 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Friday, March 3, 2023 | ASSIGNED TO EXAMINER |
Sunday, February 19, 2023 | LIMITATION OF GOODS RECEIVED FROM IB |
Tuesday, November 8, 2022 | REFUSAL PROCESSED BY IB |
Thursday, October 20, 2022 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
Thursday, October 20, 2022 | REFUSAL PROCESSED BY MPU |
Friday, August 26, 2022 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
Thursday, August 25, 2022 | NON-FINAL ACTION WRITTEN |
Thursday, August 25, 2022 | NON-FINAL ACTION WRITTEN |
Monday, August 8, 2022 | ASSIGNED TO EXAMINER |
Tuesday, May 3, 2022 | APPLICATION FILING RECEIPT MAILED |
Friday, April 29, 2022 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Thursday, April 28, 2022 | SN ASSIGNED FOR SECT 66A APPL FROM IB |