CHIP CHOC Trademark

Trademark Overview

On Wednesday, May 12, 2004, a trademark application was filed for CHIP CHOC with the United States Patent and Trademark Office. The USPTO has given the CHIP CHOC trademark a serial number of 79006368. The federal status of this trademark filing is IR CANCELLED - US REGISTRATION CANCELLED as of Tuesday, May 13, 2014. This trademark is owned by A. LOACKER S.P.A. - AG. The CHIP CHOC trademark is filed in the Staple Food Products category with the following description:

Coffee; tea; cocoa; sugar; rice; tapioca; sago; artificial coffee; honey; treacle; yeast; baking-powder; flour and preparations made from cereals namely wafers, biscuits; small cakes; pies; donuts; bakery products; cream-filled bakery products; snacks, namely granola based snack bars; bread, fat bread; pastries, confectionery, namely buns, sweetmeats, bonbons, cookies, cream-filled cookies, chocolate bars, candy bars; ice creams; sauces; spices
chip choc

General Information

Serial Number79006368
Word MarkCHIP CHOC
Filing DateWednesday, May 12, 2004
Status404 - IR CANCELLED - US REGISTRATION CANCELLED
Status DateTuesday, May 13, 2014
Registration Number3046426
Registration DateTuesday, January 17, 2006
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, October 25, 2005

Trademark Statements

Goods and ServicesCoffee; tea; cocoa; sugar; rice; tapioca; sago; artificial coffee; honey; treacle; yeast; baking-powder; flour and preparations made from cereals namely wafers, biscuits; small cakes; pies; donuts; bakery products; cream-filled bakery products; snacks, namely granola based snack bars; bread, fat bread; pastries, confectionery, namely buns, sweetmeats, bonbons, cookies, cream-filled cookies, chocolate bars, candy bars; ice creams; sauces; spices
Pseudo MarkCHIP CHOCOLATE

Classification Information

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status CodeF - NOT AVAILABLE
Class Status DateFriday, September 6, 2013
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameA. LOACKER S.p.A.
Party Type30 - Original Registrant
Legal Entity Type99 - Other
AddressIT
Party NameA. LOACKER S.P.A. - AG
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressIT
Party NameA. LOACKER S.P.A. - AG
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressIT

Trademark Events

Event DateEvent Description
Friday, June 5, 2015TOTAL INVALIDATION PROCESSED BY THE IB
Friday, December 5, 2014NOTIFICATION OF EFFECT OF CANCELLATION OF INTL REG MAILED
Friday, December 5, 2014DEATH OF INTERNATIONAL REGISTRATION
Thursday, August 14, 2014TOTAL INVALIDATION OF REG EXT PROTECTION SENT TO IB
Tuesday, May 6, 2014TOTAL INVALIDATION OF REG EXT PROTECTION CREATED
Friday, September 6, 2013CANCELLED SECTION 71
Friday, September 14, 2012CHANGE OF NAME/ADDRESS REC'D FROM IB
Friday, May 13, 2011CHANGE OF NAME/ADDRESS REC'D FROM IB
Sunday, March 16, 2008TEAS CHANGE OF CORRESPONDENCE RECEIVED
Friday, September 28, 2007FINAL DECISION TRANSACTION PROCESSED BY IB
Friday, September 8, 2006FINAL DISPOSITION NOTICE SENT TO IB
Friday, September 8, 2006FINAL DISPOSITION PROCESSED
Tuesday, September 5, 2006FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Tuesday, January 17, 2006REGISTERED-PRINCIPAL REGISTER
Tuesday, October 25, 2005PUBLISHED FOR OPPOSITION
Wednesday, October 5, 2005NOTICE OF PUBLICATION
Wednesday, July 13, 2005LAW OFFICE PUBLICATION REVIEW COMPLETED
Friday, July 8, 2005ASSIGNED TO LIE
Wednesday, July 6, 2005APPROVED FOR PUB - PRINCIPAL REGISTER
Sunday, July 3, 2005AMENDMENT FROM APPLICANT ENTERED
Thursday, June 16, 2005CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, June 16, 2005TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, June 16, 2005TEAS CHANGE OF CORRESPONDENCE RECEIVED
Thursday, February 3, 2005REFUSAL PROCESSED BY IB
Wednesday, January 19, 2005UNRESPONSIVE/DUPLICATE PAPER RECEIVED
Wednesday, January 19, 2005IRREGULARITY ON REFUSAL FROM IB
Thursday, December 16, 2004NON-FINAL ACTION MAILED
Friday, December 10, 2004NON-FINAL ACTION WRITTEN
Friday, December 10, 2004ASSIGNED TO EXAMINER
Friday, December 3, 2004NEW APPLICATION ENTERED IN TRAM
Thursday, December 2, 2004SN ASSIGNED FOR SECT 66A APPL FROM IB

Related Keywords

choc chip bars namely bread bakery cookies products coffee cream filled snack