Serial Number | 79274248 |
Word Mark | CHINS LICKING |
Filing Date | Monday, August 5, 2019 |
Status | 700 - REGISTERED |
Status Date | Tuesday, September 22, 2020 |
Registration Number | 6155799 |
Registration Date | Tuesday, September 22, 2020 |
Mark Drawing | 5000 - Drawing with word(s) / letter(s) / number(s) in Stylized form |
Published for Opposition Date | Tuesday, July 7, 2020 |
Indication of Colors claimed | Color is not claimed as a feature of the mark. |
Goods and Services | Fruit-based snack food; vegetables, preserved; nuts, prepared; eggs; tahini, sesame seed paste; dried meat; meat; edible fats; dried edible mushrooms; fruits, tinned |
Goods and Services | Dried noodles; sauces; condiments, namely, chili sauce, pepper sauce, oyster sauce, barbecue sauce, soy sauce, shrimp sauce, harissa for use as a condiment, minced garlic, pimiento used as a condiment; tea; hot sauce; honey; bread; cereal-based snack food; cereal bars; instant noodles; seasonings |
Goods and Services | Fruit, fresh; cereal seeds, unprocessed; vegetables, fresh; unprocessed oats; edible sesame, unprocessed |
Goods and Services | Soda pops; vegetable juices; beverages, namely, fruit beverages, orange juice beverages, isotonic beverages; non-alcoholic fruit juice beverages; beer; mineral water |
Goods and Services | Fruit extracts, alcoholic; spirits; beverages, namely, rum, spirits, liquor; wine; mead, hydromel; alcoholic beverages, except beer; baijiu, namely, Chinese distilled alcoholic beverage; alcoholic beverages containing fruit; kirsch; rice alcohol; yellow rice wine |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Friday, January 3, 2020 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Friday, January 3, 2020 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt. |
US Class Codes | 001, 046 |
Class Status Code | 6 - Active |
Class Status Date | Friday, January 3, 2020 |
Primary Code | 031 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
US Class Codes | 045, 046, 048 |
Class Status Code | 6 - Active |
Class Status Date | Friday, January 3, 2020 |
Primary Code | 032 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 033 - Alcoholic beverages (except beers). |
US Class Codes | 047, 049 |
Class Status Code | 6 - Active |
Class Status Date | Friday, January 3, 2020 |
Primary Code | 033 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | Xi'an ChunHeFang Import & Export Co., Ltd. |
Party Type | 30 - Original Registrant |
Legal Entity Type | 99 - Other |
Address | CN |
Party Name | Xi'an ChunHeFang Import & Export Co., Ltd. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 99 - Other |
Address | CN |
Party Name | Xi'an ChunHeFang Import & Export Co., Ltd. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 99 - Other |
Address | CN |
Event Date | Event Description |
Saturday, February 6, 2021 | FINAL DECISION TRANSACTION PROCESSED BY IB |
Friday, January 1, 2021 | GENERIC MADRID TRANSACTION SENT TO IB |
Friday, January 1, 2021 | GENERIC MADRID TRANSACTION CREATED |
Tuesday, December 22, 2020 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
Tuesday, September 22, 2020 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, July 7, 2020 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, July 7, 2020 | PUBLISHED FOR OPPOSITION |
Wednesday, June 17, 2020 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Monday, June 1, 2020 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Friday, May 29, 2020 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Friday, May 29, 2020 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Friday, May 29, 2020 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Saturday, February 22, 2020 | REFUSAL PROCESSED BY IB |
Friday, January 31, 2020 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
Friday, January 31, 2020 | REFUSAL PROCESSED BY MPU |
Tuesday, January 7, 2020 | APPLICATION FILING RECEIPT MAILED |
Saturday, January 4, 2020 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
Friday, January 3, 2020 | NON-FINAL ACTION WRITTEN |
Friday, January 3, 2020 | ASSIGNED TO EXAMINER |
Friday, January 3, 2020 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Monday, December 30, 2019 | LIMITATION FROM ORIGINAL APPLICATION ENTERED |
Thursday, December 19, 2019 | SN ASSIGNED FOR SECT 66A APPL FROM IB |