CHIN CHIN STREET SIDE KITCHEN Trademark

Trademark Overview


On Monday, February 27, 2017, a trademark application was filed for CHIN CHIN STREET SIDE KITCHEN with the United States Patent and Trademark Office. The USPTO has given the CHIN CHIN STREET SIDE KITCHEN trademark a serial number of 87351765. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Monday, February 3, 2020. This trademark is owned by FOFC, LLC. The CHIN CHIN STREET SIDE KITCHEN trademark is filed in the Meat & Processed Food Products category with the following description:

frozen, prepared, ready-to-eat and/or packaged meals consisting primarily of vegetables, beef, chicken, fish, seafood, pork; prepared food kits composed of meat, poultry, fish, seafood, and/or vegetables, and also including sauces or seasonings, ready for cooking and assembly as a meal; prepared meals consisting principally of beef; prepared meals consisting principally of chicken; prepared meals consisting principally of fish; prepared meals consisting principally of seafood; prepared meals consisting principally of pork; prepared foods consisting primarily of one or more proteins, namely, meat, poultry, fish, seafood, and tofu; none of the foregoing comprising or including soups
chin chin street side kitchen

General Information


Serial Number87351765
Word MarkCHIN CHIN STREET SIDE KITCHEN
Filing DateMonday, February 27, 2017
Status606 - ABANDONED - NO STATEMENT OF USE FILED
Status DateMonday, February 3, 2020
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, May 8, 2018

Trademark Statements


Disclaimer with Predetermined Text"KITCHEN"
Goods and Servicesfrozen, prepared, ready-to-eat and/or packaged meals consisting primarily of vegetables, beef, chicken, fish, seafood, pork; prepared food kits composed of meat, poultry, fish, seafood, and/or vegetables, and also including sauces or seasonings, ready for cooking and assembly as a meal; prepared meals consisting principally of beef; prepared meals consisting principally of chicken; prepared meals consisting principally of fish; prepared meals consisting principally of seafood; prepared meals consisting principally of pork; prepared foods consisting primarily of one or more proteins, namely, meat, poultry, fish, seafood, and tofu; none of the foregoing comprising or including soups

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, March 7, 2017
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameFOFC, LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressCulver City, CA 90066

Party NameFOFC, LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressCulver City, CA 90066

Trademark Events


Event DateEvent Description
Monday, February 3, 2020ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED
Monday, February 3, 2020ABANDONMENT - NO USE STATEMENT FILED
Tuesday, July 2, 2019NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Friday, June 28, 2019TEAS CHANGE OF CORRESPONDENCE RECEIVED
Friday, June 28, 2019EXTENSION 2 GRANTED
Friday, June 28, 2019EXTENSION 2 FILED
Friday, June 28, 2019TEAS EXTENSION RECEIVED
Monday, April 8, 2019ASSIGNED TO EXAMINER
Saturday, December 15, 2018NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Friday, December 14, 2018EXTENSION 1 GRANTED
Friday, December 14, 2018EXTENSION 1 FILED
Friday, December 14, 2018TEAS EXTENSION RECEIVED
Tuesday, July 3, 2018NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, May 8, 2018OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, May 8, 2018PUBLISHED FOR OPPOSITION
Wednesday, April 18, 2018NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, April 3, 2018APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, October 3, 2017NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
Tuesday, October 3, 2017LETTER OF SUSPENSION E-MAILED
Tuesday, October 3, 2017SUSPENSION LETTER WRITTEN
Tuesday, October 3, 2017EXAMINER'S AMENDMENT ENTERED
Tuesday, October 3, 2017NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Tuesday, October 3, 2017EXAMINERS AMENDMENT E-MAILED
Tuesday, October 3, 2017EXAMINERS AMENDMENT -WRITTEN
Thursday, May 25, 2017NOTIFICATION OF NON-FINAL ACTION E-MAILED
Thursday, May 25, 2017NON-FINAL ACTION E-MAILED
Thursday, May 25, 2017NON-FINAL ACTION WRITTEN
Monday, May 22, 2017ASSIGNED TO EXAMINER
Tuesday, March 7, 2017NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Thursday, March 2, 2017NEW APPLICATION ENTERED IN TRAM