| Serial Number | 86937196 |
| Word Mark | CHILLI CRAB |
| Filing Date | Friday, March 11, 2016 |
| Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
| Status Date | Monday, June 22, 2020 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, March 21, 2017 |
| Goods and Services | Bags, namely, envelopes, pouches of paper or plastic, for packaging, and bags for microwave cooking; protective covers for sheets of paper; photographs; pictures; pamphlets in the field of food, drink, cuisine, and restaurants; postcards; stationery; writing materials, namely, pencils and pens; writing pads; writing paper; wrappers in the nature of paper or plastic covers for publications; bags of paper or plastics for packaging; coasters of paper; paper napkins; paper towels; paper serviettes; placemats of paper; signboards of paper or cardboard; table cloths of paper; table linens of paper |
| Goods and Services | Beer mugs; china ornaments; coasters of plastic and leather; containers for household or kitchen use; cups, not of metal; paper and plastic cups; drinking flasks for travelers; lunch boxes; menu card holders; mugs, not made of precious metal; porcelain ware, namely, mugs, cups; tableware not of precious metal, namely, coffee services, tea services |
| Goods and Services | Aprons; bath robes; belts; headgear for wear, namely, caps and hats; clothing, namely, coats, jackets, jerseys, vests and tee shirts; footwear; neckties; scarves; uniforms |
| Goods and Services | Fresh and frozen prepared meals and dishes consisting of or made principally from meat, including chicken, beef, pork, lamb, and veal, including shark's fin, and abalone; Chinese dim sum being foodstuffs made of beef, pork, chicken, and/or vegetables; shark's fin; soups; vegetable salads; bak kwa (barbequed pork slices); beans preserved and dried, including bean curd skin |
| Goods and Services | Almond paste; beverages, namely, tea, coffee, tea-based beverages, coffee-based beverages, chocolate-based beverages and cocoa-based beverages; confectionery, namely, sugar confectionery and almond confectionery; cakes, including mooncakes; biscuits; tarts, including pineapple tarts; edible cake decorations; cakes flavorings, other than essential oils; rice cakes, including nian kau (Chinese New Year cake); prepared meat foodstuffs made predominantly with flour, either fried or steamed, and containing carrot, radish or turnip; candy for food; chocolate; cinnamon; cloves; cocoa products, namely, spreads; confectionery for decorating Christmas trees; cookies; cooking salt; crackers; curry; custard; edible cake decorations; farinaceous foods, namely, food pastes for human consumption; fondants; fruit jellies in the nature of confectionery; ginger; gingerbread; noodles; oat-based food, namely, processed oats; peanut confectionery, namely, peaanut butter chips; petit-beurre biscuits; petit fours; pizzas; puddings; rice cakes; sandwiches; spices; sweets; pastries, including meat pastries; crepes; glutinous rice balls, featuring sesame, peanut, and red bean; steamed buns stuffed with meat; pancakes; samosas; spring roll pastry; pastry in the nature of bean curd skin; rice dumplings; glutinous rice dumplings; pies, including meat pies; vermicelli; breads and bread rolls; rice or flour crackers |
| International Class | 016 - Paper, cardboard and goods made from these materials, not included in other classes; printed matter; bookbinding material; photographs; stationery; adhesives for stationery or household purposes; artists' materials; paint brushes; typewriters and office requisites (except furniture); instructional and teaching material (except apparatus); plastic materials for packaging (not included in other classes); printers' type; printing blocks. |
| US Class Codes | 002, 005, 022, 023, 029, 037, 038, 050 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, March 16, 2016 |
| Primary Code | 016 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 021 - Household or kitchen utensils and containers; combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steel-wool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes. |
| US Class Codes | 002, 013, 023, 029, 030, 033, 040, 050 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, March 16, 2016 |
| Primary Code | 021 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 025 - Clothing, footwear, headgear. |
| US Class Codes | 022, 039 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, March 16, 2016 |
| Primary Code | 025 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, March 16, 2016 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, March 16, 2016 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Tung Lok Millennium Pte Ltd. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Singapore 534057 SG |
| Party Name | Tung Lok Millennium Pte Ltd. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Singapore 534057 SG |
| Event Date | Event Description |
| Monday, June 22, 2020 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
| Monday, June 22, 2020 | ABANDONMENT - NO USE STATEMENT FILED |
| Thursday, November 21, 2019 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Wednesday, November 20, 2019 | EXTENSION 5 GRANTED |
| Monday, November 18, 2019 | EXTENSION 5 FILED |
| Wednesday, November 20, 2019 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Monday, November 18, 2019 | TEAS EXTENSION RECEIVED |
| Thursday, May 16, 2019 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Tuesday, May 14, 2019 | EXTENSION 4 GRANTED |
| Tuesday, May 14, 2019 | EXTENSION 4 FILED |
| Tuesday, May 14, 2019 | TEAS EXTENSION RECEIVED |
| Thursday, November 15, 2018 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Tuesday, November 13, 2018 | EXTENSION 3 GRANTED |
| Tuesday, November 13, 2018 | EXTENSION 3 FILED |
| Tuesday, November 13, 2018 | TEAS EXTENSION RECEIVED |
| Thursday, May 17, 2018 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Tuesday, May 15, 2018 | EXTENSION 2 GRANTED |
| Tuesday, May 15, 2018 | EXTENSION 2 FILED |
| Tuesday, May 15, 2018 | TEAS EXTENSION RECEIVED |
| Saturday, November 11, 2017 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Thursday, November 9, 2017 | EXTENSION 1 GRANTED |
| Thursday, November 9, 2017 | EXTENSION 1 FILED |
| Thursday, November 9, 2017 | TEAS EXTENSION RECEIVED |
| Tuesday, May 16, 2017 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, March 21, 2017 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, March 21, 2017 | PUBLISHED FOR OPPOSITION |
| Wednesday, March 1, 2017 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Monday, February 13, 2017 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Wednesday, January 25, 2017 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Monday, January 23, 2017 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, January 23, 2017 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, January 19, 2017 | ASSIGNED TO LIE |
| Tuesday, December 20, 2016 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Thursday, June 23, 2016 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Thursday, June 23, 2016 | NON-FINAL ACTION E-MAILED |
| Thursday, June 23, 2016 | NON-FINAL ACTION WRITTEN |
| Thursday, June 23, 2016 | ASSIGNED TO EXAMINER |
| Wednesday, March 16, 2016 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Tuesday, March 15, 2016 | NEW APPLICATION ENTERED IN TRAM |