CHILL IN SEOUL Trademark

Trademark Overview


On Monday, September 22, 2025, a trademark application was filed for CHILL IN SEOUL with the United States Patent and Trademark Office. The USPTO has given the CHILL IN SEOUL trademark a serial number of 99404888. The federal status of this trademark filing is SUSPENSION LETTER - MAILED as of Wednesday, February 25, 2026. The CHILL IN SEOUL trademark is filed in the Meat & Processed Food Products category with the following description:

fat-based spreads for bread slices; fruit jams; jams; processed vegetable products, namely, canned vegetables; food products made primarily from fruits, namely, fruit chips; processed fruit food, namely, fruit chips; processed vegetables and fruits; preserved, frozen, dried and cooked fruits and vegetables; fruit purees; Tomato paste; Tomato purée; Tomato extracts; frozen fruits; fruit spreads; pressed fruit paste; vegetable puree; Strawberry Puree; fruit pulps; fruit-based concentrate for cooking
chill in seoul

General Information


Serial Number99404888
Word MarkCHILL IN SEOUL
Filing DateMonday, September 22, 2025
Status653 - SUSPENSION LETTER - MAILED
Status DateWednesday, February 25, 2026
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and Servicesfat-based spreads for bread slices; fruit jams; jams; processed vegetable products, namely, canned vegetables; food products made primarily from fruits, namely, fruit chips; processed fruit food, namely, fruit chips; processed vegetables and fruits; preserved, frozen, dried and cooked fruits and vegetables; fruit purees; Tomato paste; Tomato purée; Tomato extracts; frozen fruits; fruit spreads; pressed fruit paste; vegetable puree; Strawberry Puree; fruit pulps; fruit-based concentrate for cooking

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, September 22, 2025
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressGyeonggi-do 16676
KR

Trademark Events


Event DateEvent Description
Monday, September 22, 2025NEW APPLICATION ENTERED
Monday, September 22, 2025APPLICATION FILING RECEIPT MAILED
Tuesday, February 10, 2026NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Thursday, February 12, 2026ASSIGNED TO EXAMINER
Thursday, February 19, 2026NON-FINAL ACTION WRITTEN
Thursday, February 19, 2026NON-FINAL ACTION E-MAILED
Thursday, February 19, 2026NOTIFICATION OF NON-FINAL ACTION E-MAILED
Tuesday, February 24, 2026TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, February 24, 2026CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, February 24, 2026TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, February 25, 2026SUSPENSION LETTER WRITTEN
Wednesday, February 25, 2026LETTER OF SUSPENSION E-MAILED
Wednesday, February 25, 2026NOTIFICATION OF LETTER OF SUSPENSION E-MAILED