CHIL-LI Trademark
Trademark Overview
On Wednesday, December 27, 2023, a trademark application was filed for CHIL-LI with the United States Patent and Trademark Office. The USPTO has given the CHIL-LI trademark a serial number of 98332689. The federal status of this trademark filing is NOTICE OF ALLOWANCE - ISSUED as of Tuesday, June 4, 2024. This trademark is owned by Tatemada, LLC. The CHIL-LI trademark is filed in the Staple Food Products category with the following description:
Sauces; Tostadas; Corn chips; Hot sauce
General Information
Serial Number | 98332689 |
Word Mark | CHIL-LI |
Filing Date | Wednesday, December 27, 2023 |
Status | 688 - NOTICE OF ALLOWANCE - ISSUED |
Status Date | Tuesday, June 4, 2024 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, April 9, 2024 |
Trademark Statements
Goods and Services | Sauces; Tostadas; Corn chips; Hot sauce |
Classification Information
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, February 1, 2024 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Trademark Owner History
Party Name | Tatemada, LLC |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 16 - Limited Liability Company |
Address | Weslaco, TX 78596 |
Party Name | Tatemada, LLC |
Party Type | 10 - Original Applicant |
Legal Entity Type | 16 - Limited Liability Company |
Address | Weslaco, TX 78596 |
Trademark Events
Event Date | Event Description |
Wednesday, March 20, 2024 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Tuesday, April 9, 2024 | PUBLISHED FOR OPPOSITION |
Wednesday, January 3, 2024 | NEW APPLICATION ENTERED |
Thursday, February 1, 2024 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Saturday, February 24, 2024 | ASSIGNED TO EXAMINER |
Monday, March 4, 2024 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Tuesday, April 9, 2024 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, June 4, 2024 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Monday, December 2, 2024 | SOU TEAS EXTENSION RECEIVED |