CHIL-LI Trademark

Trademark Overview


On Wednesday, December 27, 2023, a trademark application was filed for CHIL-LI with the United States Patent and Trademark Office. The USPTO has given the CHIL-LI trademark a serial number of 98332689. The federal status of this trademark filing is NOTICE OF ALLOWANCE - ISSUED as of Tuesday, June 4, 2024. This trademark is owned by Tatemada, LLC. The CHIL-LI trademark is filed in the Staple Food Products category with the following description:

Sauces; Tostadas; Corn chips; Hot sauce
chil-li

General Information


Serial Number98332689
Word MarkCHIL-LI
Filing DateWednesday, December 27, 2023
Status688 - NOTICE OF ALLOWANCE - ISSUED
Status DateTuesday, June 4, 2024
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, April 9, 2024

Trademark Statements


Goods and ServicesSauces; Tostadas; Corn chips; Hot sauce

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, February 1, 2024
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameTatemada, LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressWeslaco, TX 78596

Party NameTatemada, LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressWeslaco, TX 78596

Trademark Events


Event DateEvent Description
Wednesday, January 3, 2024NEW APPLICATION ENTERED
Saturday, February 24, 2024ASSIGNED TO EXAMINER
Monday, March 4, 2024APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, March 20, 2024NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, April 9, 2024PUBLISHED FOR OPPOSITION
Tuesday, April 9, 2024OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, June 4, 2024NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Thursday, February 1, 2024NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

Related Keywords


chil sauce chips corn tostadas sauces