CHIL-LI Trademark

Trademark Overview


On Wednesday, December 27, 2023, a trademark application was filed for CHIL-LI with the United States Patent and Trademark Office. The USPTO has given the CHIL-LI trademark a serial number of 98332689. The federal status of this trademark filing is REGISTERED as of Tuesday, July 29, 2025. This trademark is owned by Tatemada, LLC. The CHIL-LI trademark is filed in the Staple Food Products category with the following description:

Sauces; Hot sauce
chil-li

General Information


Serial Number98332689
Word MarkCHIL-LI
Filing DateWednesday, December 27, 2023
Status700 - REGISTERED
Status DateTuesday, July 29, 2025
Registration Number7875286
Registration DateTuesday, July 29, 2025
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, April 9, 2024

Trademark Statements


Goods and ServicesSauces; Hot sauce

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, February 1, 2024
Primary Code030
First Use Anywhere DateFriday, July 12, 2024
First Use In Commerce DateFriday, July 12, 2024

Trademark Owner History


Party NameTatemada, LLC
Party Type30 - Original Registrant
Legal Entity Type16 - Limited Liability Company
AddressWeslaco, TX 78596

Party NameTatemada, LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressWeslaco, TX 78596

Party NameTatemada, LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressWeslaco, TX 78596

Trademark Events


Event DateEvent Description
Wednesday, January 3, 2024NEW APPLICATION ENTERED
Thursday, February 1, 2024NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Saturday, February 24, 2024ASSIGNED TO EXAMINER
Tuesday, April 9, 2024PUBLISHED FOR OPPOSITION
Tuesday, April 9, 2024OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Monday, March 4, 2024APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, March 20, 2024NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Monday, December 2, 2024SOU TEAS EXTENSION RECEIVED
Tuesday, December 3, 2024SOU EXTENSION 1 GRANTED
Tuesday, June 4, 2024NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, December 3, 2024SOU EXTENSION 1 FILED
Wednesday, March 19, 2025USE AMENDMENT FILED
Monday, March 3, 2025NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Wednesday, March 19, 2025TEAS STATEMENT OF USE RECEIVED
Monday, July 7, 2025ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Wednesday, July 16, 2025NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Tuesday, July 29, 2025REGISTERED-PRINCIPAL REGISTER
Tuesday, July 29, 2025NOTICE OF REGISTRATION CONFIRMATION EMAILED
Wednesday, June 4, 2025SOU TEAS EXTENSION RECEIVED
Monday, June 2, 2025STATEMENT OF USE PROCESSING COMPLETE

Related Keywords


chil sauce sauces