CHIEF CHICKENOLOGIST Trademark

Trademark Overview


On Monday, April 7, 2025, a trademark application was filed for CHIEF CHICKENOLOGIST with the United States Patent and Trademark Office. The USPTO has given the CHIEF CHICKENOLOGIST trademark a serial number of 99124417. The federal status of this trademark filing is FINAL REFUSAL - MAILED as of Tuesday, January 13, 2026. This trademark is owned by CK Systems, Inc.. The CHIEF CHICKENOLOGIST trademark is filed in the Meat & Processed Food Products, Staple Food Products, Light Beverage Products, Advertising, Business and Retail Services, and Restaurant & Hotel Services categories with the following description:

Marinated meat; Marinated poultry; Marinated chicken; Marinated chicken breast; Marinated chicken thighs; Packaged, refrigerated or frozen meat and poultry; Prepared entrees consisting primarily of meat and/or poultry; Frozen entrees consisting primarily of meat and/or poultry; Prepared salads; Prepared salad bowls consisting primarily of vegetables and/or meat and/or poultry

Sauces; Cooking sauces; Dipping sauces; Salad dressings; Vinaigrettes; Condiments, namely, mustard; Hot sauce, Barbecue sauce; Salsa; Chili sauce; Marinades; Dry spice rubs; Spice rubs; Seasonings; Seasoning mixes; Spice blends; Rice-based prepared meals; Grain-based prepared meals; Frozen entrees consisting primarily of rice and/or grains; Preparations for making sauces and dressings

Non-alcoholic beverages; Fruit-based beverages; Vegetable-based beverages; Smoothies; Flavored water beverages; Sparkling water; Non-alcoholic preparations for making beverages

Online ordering services in the field of restaurant take-out and delivery; Online retail store services featuring sauces, dressings, condiments, seasonings, marinades, prepared meals, frozen foods and non-alcoholic beverages

Restaurant services; Take-out restaurant services; Catering services; Kiosk restaurant services; Virtual restaurant services in the nature of ghost kitchen services
chief chickenologist

General Information


Serial Number99124417
Word MarkCHIEF CHICKENOLOGIST
Filing DateMonday, April 7, 2025
Status645 - FINAL REFUSAL - MAILED
Status DateTuesday, January 13, 2026
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesMarinated meat; Marinated poultry; Marinated chicken; Marinated chicken breast; Marinated chicken thighs; Packaged, refrigerated or frozen meat and poultry; Prepared entrees consisting primarily of meat and/or poultry; Frozen entrees consisting primarily of meat and/or poultry; Prepared salads; Prepared salad bowls consisting primarily of vegetables and/or meat and/or poultry
Goods and ServicesSauces; Cooking sauces; Dipping sauces; Salad dressings; Vinaigrettes; Condiments, namely, mustard; Hot sauce, Barbecue sauce; Salsa; Chili sauce; Marinades; Dry spice rubs; Spice rubs; Seasonings; Seasoning mixes; Spice blends; Rice-based prepared meals; Grain-based prepared meals; Frozen entrees consisting primarily of rice and/or grains; Preparations for making sauces and dressings
Goods and ServicesNon-alcoholic beverages; Fruit-based beverages; Vegetable-based beverages; Smoothies; Flavored water beverages; Sparkling water; Non-alcoholic preparations for making beverages
Goods and ServicesOnline ordering services in the field of restaurant take-out and delivery; Online retail store services featuring sauces, dressings, condiments, seasonings, marinades, prepared meals, frozen foods and non-alcoholic beverages
Goods and ServicesRestaurant services; Take-out restaurant services; Catering services; Kiosk restaurant services; Virtual restaurant services in the nature of ghost kitchen services

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, January 12, 2026
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, April 7, 2025
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes045, 046, 048
Class Status Code6 - Active
Class Status DateMonday, January 12, 2026
Primary Code032
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class035 - Advertising; business management; business administration; office functions.
US Class Codes100, 101, 102
Class Status Code6 - Active
Class Status DateMonday, January 12, 2026
Primary Code035
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class043 - Services for providing food and drink; temporary accommodations.
US Class Codes100, 101
Class Status Code6 - Active
Class Status DateMonday, January 12, 2026
Primary Code043
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameCK Systems, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressNorth Miami, FL 33161

Trademark Events


Event DateEvent Description
Monday, April 7, 2025NEW APPLICATION ENTERED
Monday, April 7, 2025APPLICATION FILING RECEIPT MAILED
Monday, October 6, 2025NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Wednesday, October 8, 2025ASSIGNED TO EXAMINER
Friday, October 10, 2025NON-FINAL ACTION WRITTEN
Friday, October 10, 2025NON-FINAL ACTION E-MAILED
Friday, October 10, 2025NOTIFICATION OF NON-FINAL ACTION E-MAILED
Monday, January 12, 2026TEAS RESPONSE TO OFFICE ACTION RECEIVED
Monday, January 12, 2026CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, January 12, 2026TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, January 13, 2026FINAL REFUSAL WRITTEN
Tuesday, January 13, 2026FINAL REFUSAL E-MAILED
Tuesday, January 13, 2026NOTIFICATION OF FINAL REFUSAL EMAILED