CHICKEN XPRESS Trademark
Trademark Overview
On Friday, October 11, 2024, a trademark application was filed for CHICKEN XPRESS with the United States Patent and Trademark Office. The USPTO has given the CHICKEN XPRESS trademark a serial number of 98797636. The federal status of this trademark filing is PUBLISHED FOR OPPOSITION as of Tuesday, July 15, 2025. This trademark is owned by ONNO Enterprises, LLC. The CHICKEN XPRESS trademark is filed in the Staple Food Products and Restaurant & Hotel Services categories with the following description:
Frozen foods, namely, grain and bread based appetizers, hors d'oeuvres, and canapés
Fast-food restaurants; Fast-food restaurants and snackbars; Food preparation services featuring fresh, properly proportioned, healthy meals designed to fuel metabolism and burn fat and made to order for delivery or pick up
General Information
Serial Number | 98797636 |
Word Mark | CHICKEN XPRESS |
Filing Date | Friday, October 11, 2024 |
Status | 686 - PUBLISHED FOR OPPOSITION |
Status Date | Tuesday, July 15, 2025 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, July 15, 2025 |
Trademark Statements
Goods and Services | Frozen foods, namely, grain and bread based appetizers, hors d'oeuvres, and canapés |
Description of Mark | The mark consists of a red background. At the top is the word CHICKEN in white outlined in black. In the center is a red X outlined in black over a white oval shape outlined in gray. In the center of the X is a yellow chicken outlined in black. |
Pseudo Mark | CHICKEN EXPRESS |
Indication of Colors claimed | The color(s) red, white, black, yellow, gray is/are claimed as a feature of the mark. |
NOT AVAILABLE | Chicken |
Goods and Services | Fast-food restaurants; Fast-food restaurants and snackbars; Food preparation services featuring fresh, properly proportioned, healthy meals designed to fuel metabolism and burn fat and made to order for delivery or pick up |
Classification Information
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Friday, October 11, 2024 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 043 - Services for providing food and drink; temporary accommodations. |
US Class Codes | 100, 101 |
Class Status Code | 6 - Active |
Class Status Date | Friday, October 11, 2024 |
Primary Code | 043 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Trademark Owner History
Party Name | ONNO Enterprises, LLC |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 16 - Limited Liability Company |
Address | Oviedo, FL 32765 |
Party Name | ONNO Enterprises, LLC |
Party Type | 10 - Original Applicant |
Legal Entity Type | 16 - Limited Liability Company |
Address | Oviedo, FL 32765 |
Trademark Events
Event Date | Event Description |
Friday, October 11, 2024 | NEW APPLICATION ENTERED |
Monday, April 14, 2025 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Monday, April 14, 2025 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Tuesday, April 15, 2025 | ASSIGNED TO EXAMINER |
Wednesday, April 23, 2025 | NON-FINAL ACTION WRITTEN |
Wednesday, April 23, 2025 | NON-FINAL ACTION E-MAILED |
Wednesday, April 23, 2025 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Tuesday, June 10, 2025 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Tuesday, June 10, 2025 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Wednesday, June 11, 2025 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Wednesday, July 9, 2025 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Tuesday, July 15, 2025 | PUBLISHED FOR OPPOSITION |
Tuesday, July 15, 2025 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Wednesday, June 11, 2025 | APPROVED FOR PUB - PRINCIPAL REGISTER |