CHICKEN LIMA EXTREMADAMENTE SABROSO Trademark

Trademark Overview


On Friday, April 26, 2019, a trademark application was filed for CHICKEN LIMA EXTREMADAMENTE SABROSO with the United States Patent and Trademark Office. The USPTO has given the CHICKEN LIMA EXTREMADAMENTE SABROSO trademark a serial number of 88404696. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Monday, April 3, 2023. This trademark is owned by Inversiones de Sion S.R.L. The CHICKEN LIMA EXTREMADAMENTE SABROSO trademark is filed in the Clothing & Apparel Products, Staple Food Products, and Restaurant & Hotel Services categories with the following description:

Sauces

Aprons; Button down shirts; Hats; Headbands; Hoodies; Pants; Shorts; T-shirts

Restaurant services
chicken lima extremadamente sabroso

General Information


Serial Number88404696
Word MarkCHICKEN LIMA EXTREMADAMENTE SABROSO
Filing DateFriday, April 26, 2019
Status606 - ABANDONED - NO STATEMENT OF USE FILED
Status DateMonday, April 3, 2023
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, January 7, 2020

Trademark Statements


Goods and ServicesSauces
Description of MarkThe mark consists of the words "CHICKEN LIMA" and "EXTREMADAMENTE SABROSO...!" enclosed within a circular frame along with a smiling chicken wearing a hat with the wording "CHICKEN LIMA" on it.
Goods and ServicesAprons; Button down shirts; Hats; Headbands; Hoodies; Pants; Shorts; T-shirts
Indication of Colors claimedColor is not claimed as a feature of the mark.
Translation of Words in MarkThe English translation of "EXTREMADAMENTE SABROSO" in the mark is "EXTREMELY TASTY".
Goods and ServicesRestaurant services
Disclaimer with Predetermined Text"CHICKEN LIMA"

Classification Information


International Class025 - Clothing, footwear, headgear.
US Class Codes022, 039
Class Status Code6 - Active
Class Status DateTuesday, May 14, 2019
Primary Code025
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, May 14, 2019
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class043 - Services for providing food and drink; temporary accommodations.
US Class Codes100, 101
Class Status Code6 - Active
Class Status DateTuesday, May 14, 2019
Primary Code043
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameInversiones de Sion S.R.L
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressCortes
HN

Party NameInversiones de Sion S.R.L
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressCortes
HN

Trademark Events


Event DateEvent Description
Monday, April 3, 2023ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED
Monday, April 3, 2023ABANDONMENT - NO USE STATEMENT FILED
Friday, August 26, 2022NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Thursday, August 25, 2022SOU EXTENSION 5 GRANTED
Wednesday, August 17, 2022SOU EXTENSION 5 FILED
Thursday, August 25, 2022CASE ASSIGNED TO INTENT TO USE PARALEGAL
Wednesday, August 17, 2022TEAS EXTENSION RECEIVED
Saturday, February 19, 2022NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Thursday, February 17, 2022SOU EXTENSION 4 GRANTED
Thursday, February 17, 2022SOU EXTENSION 4 FILED
Thursday, February 17, 2022TEAS EXTENSION RECEIVED
Thursday, February 3, 2022TEAS CHANGE OF CORRESPONDENCE RECEIVED
Thursday, February 3, 2022TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS
Thursday, February 3, 2022ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Thursday, February 3, 2022TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Saturday, August 28, 2021NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Thursday, August 26, 2021SOU EXTENSION 3 GRANTED
Thursday, August 26, 2021SOU EXTENSION 3 FILED
Thursday, August 26, 2021TEAS EXTENSION RECEIVED
Tuesday, February 23, 2021NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Saturday, February 20, 2021SOU EXTENSION 2 GRANTED
Saturday, February 20, 2021SOU EXTENSION 2 FILED
Saturday, February 20, 2021TEAS EXTENSION RECEIVED
Saturday, August 8, 2020NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Thursday, August 6, 2020SOU EXTENSION 1 GRANTED
Thursday, August 6, 2020SOU EXTENSION 1 FILED
Thursday, August 6, 2020TEAS EXTENSION RECEIVED
Friday, March 27, 2020APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Friday, March 27, 2020TEAS CHANGE OF CORRESPONDENCE RECEIVED
Friday, March 27, 2020ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Friday, March 27, 2020TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Friday, March 27, 2020TEAS CHANGE OF OWNER ADDRESS RECEIVED
Tuesday, March 3, 2020NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, January 7, 2020OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, January 7, 2020PUBLISHED FOR OPPOSITION
Wednesday, December 18, 2019NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, December 3, 2019APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, December 3, 2019EXAMINER'S AMENDMENT ENTERED
Tuesday, December 3, 2019NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Tuesday, December 3, 2019EXAMINERS AMENDMENT E-MAILED
Tuesday, December 3, 2019EXAMINERS AMENDMENT -WRITTEN
Friday, November 8, 2019TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, November 8, 2019CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, November 8, 2019TEAS RESPONSE TO OFFICE ACTION RECEIVED
Friday, July 19, 2019NOTIFICATION OF NON-FINAL ACTION E-MAILED
Friday, July 19, 2019NON-FINAL ACTION E-MAILED
Friday, July 19, 2019NON-FINAL ACTION WRITTEN
Tuesday, July 9, 2019ASSIGNED TO EXAMINER
Wednesday, May 15, 2019NOTICE OF DESIGN SEARCH CODE E-MAILED
Tuesday, May 14, 2019NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, April 30, 2019NEW APPLICATION ENTERED