CHICHARRÓN REGIO Trademark

Trademark Overview


On Monday, October 27, 2025, a trademark application was filed for CHICHARRÓN REGIO with the United States Patent and Trademark Office. The USPTO has given the CHICHARRÓN REGIO trademark a serial number of 99464979. The federal status of this trademark filing is NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER as of Monday, October 27, 2025. This trademark is owned by Casa Sabor LLC. The CHICHARRÓN REGIO trademark is filed in the Meat & Processed Food Products category with the following description:

Chicharron; Pork rinds; Puffed pork rind
chicharrÓn regio

General Information


Serial Number99464979
Word MarkCHICHARRÓN REGIO
Filing DateMonday, October 27, 2025
Status630 - NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER
Status DateMonday, October 27, 2025
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesChicharron; Pork rinds; Puffed pork rind
Translation of Words in MarkThe English translation of the Spanish wording CHICHARRÓN REGIO in the mark is Monterrey-style pork cracklings.

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, October 27, 2025
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameCasa Sabor LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressConroe, TX 77301

Trademark Events


Event DateEvent Description
Monday, October 27, 2025NEW APPLICATION ENTERED
Monday, October 27, 2025APPLICATION FILING RECEIPT MAILED
Wednesday, February 11, 2026NEW APPLICATION OFFICE SUPPLIED DATA ENTERED