| Serial Number | 79267975 |
| Word Mark | CHICECREAM |
| Filing Date | Tuesday, May 28, 2019 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, May 12, 2020 |
| Registration Number | 6050344 |
| Registration Date | Tuesday, May 12, 2020 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, February 25, 2020 |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Description of Mark | The mark consists of the non-Latin characters "ZHONG XUE GAO" above the smaller stylized wording "CHICECREAM" under the right side of the characters. |
| Goods and Services | Stir-fried chestnuts; vegetable salads; milk beverages, milk predominating; processed pine nuts; fruit salads; seasoned nuts; processed hazelnuts; century eggs in the nature of preserved eggs; sunflower seeds, prepared; processed pistachios; peanuts, prepared; frozen fruits; milk; yogurt; processed torreya nuts; fruit and vegetable-based snack food; nuts, prepared |
| Goods and Services | Steamed twisted bread roll; ice lolly in the nature of frozen confections, namely, freezer pops; tea-based beverages; cakes; sweet dumplings made of glutinous rice flour; steamed bread; ice cream brick; steamed stuffed bun; instant rice; chocolate-based beverages with milk; noodles; ice cream; rice dumplings; coffee beverages with milk; coffee-based beverages; chocolate; ice-cream; confectionery ices, namely, frozen yogurt; confectionery ices, namely, sorbets; chocolate-based beverages |
| Pseudo Mark | CHICE CREAM |
| Transliteration Statement | The transliteration of the non-Latin characters in the mark is "ZHONG XUE GAO"; ZHONG means "clock"; "XUE" is a surname; "GAO" means "tall"; "ZHONG XUE GAO" has no meaning. |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, October 1, 2019 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, October 1, 2019 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | CHICECREAM FOOD (SHANGHAI) CO. LTD., |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | CN |
| Party Name | CHICECREAM FOOD (SHANGHAI) CO. LTD., |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | CN |
| Party Name | CHICECREAM FOOD (SHANGHAI) CO. LTD., |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | CN |
| Event Date | Event Description |
| Saturday, October 3, 2020 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Saturday, September 12, 2020 | FINAL DISPOSITION NOTICE SENT TO IB |
| Saturday, September 12, 2020 | FINAL DISPOSITION PROCESSED |
| Wednesday, August 12, 2020 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Tuesday, May 12, 2020 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, February 25, 2020 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, February 25, 2020 | PUBLISHED FOR OPPOSITION |
| Saturday, February 22, 2020 | NOTIFICATION PROCESSED BY IB |
| Wednesday, February 5, 2020 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Wednesday, February 5, 2020 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| Wednesday, February 5, 2020 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Wednesday, January 22, 2020 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, January 22, 2020 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, January 22, 2020 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, January 22, 2020 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Saturday, November 2, 2019 | REFUSAL PROCESSED BY IB |
| Saturday, October 12, 2019 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Saturday, October 12, 2019 | REFUSAL PROCESSED BY MPU |
| Saturday, October 5, 2019 | APPLICATION FILING RECEIPT MAILED |
| Thursday, October 3, 2019 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Wednesday, October 2, 2019 | NON-FINAL ACTION WRITTEN |
| Tuesday, October 1, 2019 | ASSIGNED TO EXAMINER |
| Tuesday, October 1, 2019 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Thursday, September 26, 2019 | SN ASSIGNED FOR SECT 66A APPL FROM IB |