CHICAGO BRIDGEPORT P A S T Y SAVORY PIES Trademark

Trademark Overview


On Wednesday, June 20, 2012, a trademark application was filed for CHICAGO BRIDGEPORT P A S T Y SAVORY PIES with the United States Patent and Trademark Office. The USPTO has given the CHICAGO BRIDGEPORT P A S T Y SAVORY PIES trademark a serial number of 85656752. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, January 17, 2020. This trademark is owned by BRIDGEPORT PASTY, LLC. The CHICAGO BRIDGEPORT P A S T Y SAVORY PIES trademark is filed in the Staple Food Products category with the following description:

Meat pies; Pastries, namely, pasties; Pies; Pot pies; Poultry and game meat pies
chicago bridgeport p a s t y savory pies

General Information


Serial Number85656752
Word MarkCHICAGO BRIDGEPORT P A S T Y SAVORY PIES
Filing DateWednesday, June 20, 2012
Status710 - CANCELLED - SECTION 8
Status DateFriday, January 17, 2020
Registration Number4349102
Registration DateTuesday, June 11, 2013
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, February 19, 2013

Trademark Statements


Indication of Colors claimedColor is not claimed as a feature of the mark.
Disclaimer with Predetermined Text"CHICAGO", "BRIDGEPORT PASTY" AND "SAVORY PIES"
Description of MarkThe mark consists of a design of five concentric circles containing the wording "CHICAGO" on top, a design of a pasty underneath, followed by the wording "BRIDGEPORT PASTY" in which the wording "PASTY" is superimposed on a rectangular banner and followed by the wording "SAVORY PIES" on the bottom.
Goods and ServicesMeat pies; Pastries, namely, pasties; Pies; Pot pies; Poultry and game meat pies
Pseudo MarkCHICAGO BRIDGEPORT PASTY SAVORY PIES

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, January 17, 2020
Primary Code030
First Use Anywhere DateMonday, November 1, 2010
First Use In Commerce DateMonday, November 1, 2010

Trademark Owner History


Party NameBRIDGEPORT PASTY, LLC
Party Type30 - Original Registrant
Legal Entity Type16 - Limited Liability Company
AddressChicago, IL 60608

Party NameBRIDGEPORT PASTY, LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressChicago, IL 60608

Party NameBRIDGEPORT PASTY, LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressChicago, IL 60608

Trademark Events


Event DateEvent Description
Friday, January 17, 2020CANCELLED SEC. 8 (6-YR)
Monday, June 11, 2018COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Tuesday, June 11, 2013REGISTERED-PRINCIPAL REGISTER
Monday, May 6, 2013EXTENSION OF TIME TO OPPOSE PROCESS - TERMINATED
Wednesday, March 20, 2013EXTENSION OF TIME TO OPPOSE RECEIVED
Tuesday, February 19, 2013OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, February 19, 2013PUBLISHED FOR OPPOSITION
Wednesday, January 30, 2013NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, January 15, 2013LAW OFFICE PUBLICATION REVIEW COMPLETED
Wednesday, January 9, 2013APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, December 21, 2012EXAMINER'S AMENDMENT ENTERED
Thursday, December 20, 2012ASSIGNED TO LIE
Thursday, December 20, 2012NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Thursday, December 20, 2012EXAMINERS AMENDMENT E-MAILED
Thursday, December 20, 2012EXAMINERS AMENDMENT -WRITTEN
Wednesday, October 10, 2012NOTIFICATION OF NON-FINAL ACTION E-MAILED
Wednesday, October 10, 2012NON-FINAL ACTION E-MAILED
Wednesday, October 10, 2012NON-FINAL ACTION WRITTEN
Friday, October 5, 2012ASSIGNED TO EXAMINER
Friday, June 29, 2012NOTICE OF DESIGN SEARCH CODE MAILED
Thursday, June 28, 2012NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Saturday, June 23, 2012NEW APPLICATION ENTERED IN TRAM