CHIC "N" BURGER Trademark
Trademark Overview
On Friday, November 4, 1994, a trademark application was filed for CHIC "N" BURGER with the United States Patent and Trademark Office. The USPTO has given the CHIC "N" BURGER trademark a serial number of 74595236. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Sunday, January 28, 1996. The CHIC "N" BURGER trademark is filed in the Staple Food Products category with the following description:
chicken sandwich utilizing ground chicken with burger buns for the bread
General Information
| Serial Number | 74595236 |
| Word Mark | CHIC "N" BURGER |
| Filing Date | Friday, November 4, 1994 |
| Status | 602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE |
| Status Date | Sunday, January 28, 1996 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 1000 - Typeset: Word(s) / letter(s) / number(s) |
| Published for Opposition Date | NOT AVAILABLE |
Trademark Statements
| Goods and Services | chicken sandwich utilizing ground chicken with burger buns for the bread |
| Pseudo Mark | CHIC AND BURGER |
Classification Information
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 8 - Abandoned |
| Class Status Date | Wednesday, August 4, 1999 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
Trademark Owner History
| Party Name | NOT AVAILABLE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 01 - Individual |
| Address | Woodland Hills, CA 91367 |
Trademark Events
| Event Date | Event Description |
| Sunday, January 28, 1996 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| Thursday, May 4, 1995 | NON-FINAL ACTION MAILED |
| Thursday, April 20, 1995 | ASSIGNED TO EXAMINER |
