CHHAPAN BHOG Trademark

Trademark Overview


On Monday, April 3, 2023, a trademark application was filed for CHHAPAN BHOG with the United States Patent and Trademark Office. The USPTO has given the CHHAPAN BHOG trademark a serial number of 97869654. The federal status of this trademark filing is SECOND EXTENSION - GRANTED as of Wednesday, July 9, 2025. The CHHAPAN BHOG trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Sweets; Candies; Cereal-based snack foods; Fried flour, namely, snacks made from fried rice flour and snacks made from fried chick pea flour; Spiced-based snacks, cookies, and biscuits

Milk and dairy products, namely, paneer, ice cream, and sweets made from milk and chick pea flour; Natural cheese products, namely, fresh paneer; Ghee; Ready-to-eat meals comprised primarily of meats and cheese and also including rice, pasta, vegetables, paneer, or cottage cheese; Cheese-based snack foods;
chhapan bhog

General Information


Serial Number97869654
Word MarkCHHAPAN BHOG
Filing DateMonday, April 3, 2023
Status731 - SECOND EXTENSION - GRANTED
Status DateWednesday, July 9, 2025
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, May 14, 2024

Trademark Statements


Goods and ServicesSweets; Candies; Cereal-based snack foods; Fried flour, namely, snacks made from fried rice flour and snacks made from fried chick pea flour; Spiced-based snacks, cookies, and biscuits
Goods and ServicesMilk and dairy products, namely, paneer, ice cream, and sweets made from milk and chick pea flour; Natural cheese products, namely, fresh paneer; Ghee; Ready-to-eat meals comprised primarily of meats and cheese and also including rice, pasta, vegetables, paneer, or cottage cheese; Cheese-based snack foods;
Translation of Words in MarkThe English translation of "CHHAPAN BHOG" in the mark is "56 food offerings".

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, March 27, 2024
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, March 27, 2024
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressGreen Brook, NJ 08812

Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressGreen Brook, NJ 08812

Trademark Events


Event DateEvent Description
Wednesday, April 26, 2023NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Thursday, April 6, 2023NEW APPLICATION ENTERED
Thursday, April 27, 2023APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Friday, December 29, 2023ASSIGNED TO EXAMINER
Thursday, April 27, 2023TEAS CHANGE OF OWNER ADDRESS RECEIVED
Thursday, April 27, 2023TEAS CHANGE OF CORRESPONDENCE RECEIVED
Friday, December 29, 2023NON-FINAL ACTION WRITTEN
Friday, December 29, 2023NON-FINAL ACTION E-MAILED
Friday, December 29, 2023NOTIFICATION OF NON-FINAL ACTION E-MAILED
Wednesday, March 27, 2024CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, March 27, 2024TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, March 27, 2024TEAS RESPONSE TO OFFICE ACTION RECEIVED
Friday, April 5, 2024WITHDRAWN FROM PUB - MANAGING ATTORNEY REQUEST
Friday, April 5, 2024PREVIOUS ALLOWANCE COUNT WITHDRAWN
Friday, March 29, 2024APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, April 8, 2024EXAMINERS AMENDMENT -WRITTEN
Monday, April 8, 2024EXAMINERS AMENDMENT E-MAILED
Monday, April 8, 2024NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Monday, April 8, 2024EXAMINER'S AMENDMENT ENTERED
Monday, April 8, 2024APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, April 24, 2024NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, May 14, 2024PUBLISHED FOR OPPOSITION
Tuesday, July 9, 2024NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, May 14, 2024OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Monday, January 6, 2025SOU TEAS EXTENSION RECEIVED
Monday, January 6, 2025NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Monday, January 6, 2025SOU EXTENSION 1 GRANTED
Monday, January 6, 2025SOU EXTENSION 1 FILED
Wednesday, July 9, 2025SOU TEAS EXTENSION RECEIVED
Wednesday, July 9, 2025SOU EXTENSION 2 FILED
Wednesday, July 9, 2025SOU EXTENSION 2 GRANTED
Thursday, July 10, 2025NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED