
| Serial Number | 87367105 |
| Word Mark | CHEZ BON BON |
| Filing Date | Friday, March 10, 2017 |
| Status | 705 - PARTIAL SECTION 8 & 15 ACCEPTED AND ACKNOWLEDGED |
| Status Date | Monday, March 11, 2024 |
| Registration Number | 5322388 |
| Registration Date | Tuesday, October 31, 2017 |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, August 15, 2017 |
| Goods and Services | assorted marshmallows; chocolate dipped pretzels; Viennese cookies; diamond cookies; checker board cookies; chocolate almond clusters; gummy candies; jelly beans; soft caramel; nougat; cotton candy; macaroons; madeleines; cookies; palmiers, namely, pastries; grissini sticks in the nature of bread sticks dipped in chocolate; coffee; coffee beans; candied orange peels dipped in chocolate; caramel popcorn; lollipops; Pate de fruit in the nature of fruit candies; trail mix, consisting primarily of granola, and also including dried fruit, chocolate, processed nuts and pretzels; sable Breton in the nature of cookies; biscotti; cakes; petits gateaux; pralines; panned chocolate fruits; panned chocolate nuts; chocolate bar; cupcakes; chocolate dipped strawberries; French macarons; crinkle cookies; chocolate pearls in the nature of chocolate candies; buttercream cakes; mendiants in the nature of chocolate confections; doughnuts, fruit gels, namely, fruit-flavored and sweetened gelatins; pastries; chocolate covered coffee beans; chocolate truffles; cake pops; crème brulee; tiramisu; key lime pie; bon bons; pralines; gelato; candied pearls in the nature of candy; bread; quiche; bagels; croissant; parfait; pizza; sandwiches; sandwich wraps; muffins |
| Description of Mark | The mark consists of a brown hourglass with the words "CHEZ BON BON" in white centered in stylized font positioned in a vertical manner. |
| Goods and Services | fruit salad; vegetable salad; hummus |
| Goods and Services | [ aprons; hats ] |
| Indication of Colors claimed | The color(s) brown and white is/are claimed as a feature of the mark. |
| Translation of Words in Mark | The English translation of "CHEZ BON BON" in the mark is "IN GOOD GOOD". |
| NOT AVAILABLE | "BON BON" FOR INTERNATIONAL CLASSES 30 AND 43 |
| Goods and Services | restaurant services; cafe services; ice cream parlor services; coffee shop services |
| Goods and Services | [ coffee mugs ] |
| International Class | 021 - Household or kitchen utensils and containers; combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steel-wool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes. |
| US Class Codes | 002, 013, 023, 029, 030, 033, 040, 050 |
| Class Status Code | B - Sec. 8 - Class(es) in a Multiple Class registration |
| Class Status Date | Monday, March 11, 2024 |
| Primary Code | 021 |
| First Use Anywhere Date | Wednesday, August 6, 2014 |
| First Use In Commerce Date | Wednesday, August 6, 2014 |
| International Class | 025 - Clothing, footwear, headgear. |
| US Class Codes | 022, 039 |
| Class Status Code | B - Sec. 8 - Class(es) in a Multiple Class registration |
| Class Status Date | Monday, March 11, 2024 |
| Primary Code | 025 |
| First Use Anywhere Date | Wednesday, August 6, 2014 |
| First Use In Commerce Date | Wednesday, August 6, 2014 |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, March 16, 2017 |
| Primary Code | 029 |
| First Use Anywhere Date | Wednesday, August 6, 2014 |
| First Use In Commerce Date | Wednesday, August 6, 2014 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, March 16, 2017 |
| Primary Code | 030 |
| First Use Anywhere Date | Wednesday, August 6, 2014 |
| First Use In Commerce Date | Wednesday, August 6, 2014 |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, March 16, 2017 |
| Primary Code | 043 |
| First Use Anywhere Date | Wednesday, August 6, 2014 |
| First Use In Commerce Date | Wednesday, August 6, 2014 |
| Party Name | JS IP LLC |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Aventura, FL 33180 |
| Party Name | JS IP LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Aventura, FL 33180 |
| Party Name | JS IP LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Aventura, FL 33180 |
| Event Date | Event Description |
| Tuesday, March 14, 2017 | NEW APPLICATION ENTERED |
| Thursday, March 16, 2017 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Friday, March 17, 2017 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Monday, June 5, 2017 | ASSIGNED TO EXAMINER |
| Monday, June 12, 2017 | NON-FINAL ACTION WRITTEN |
| Monday, June 12, 2017 | NON-FINAL ACTION E-MAILED |
| Tuesday, June 27, 2017 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Monday, June 12, 2017 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Tuesday, June 27, 2017 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, June 27, 2017 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, June 28, 2017 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, July 26, 2017 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, August 15, 2017 | PUBLISHED FOR OPPOSITION |
| Tuesday, August 15, 2017 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, October 31, 2017 | REGISTERED-PRINCIPAL REGISTER |
| Wednesday, April 13, 2022 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Wednesday, April 13, 2022 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Wednesday, April 13, 2022 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Friday, June 10, 2022 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
| Friday, June 10, 2022 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Friday, June 10, 2022 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Friday, June 10, 2022 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Friday, June 10, 2022 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
| Monday, October 31, 2022 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Monday, September 18, 2023 | TEAS SECTION 8 & 15 RECEIVED |
| Monday, March 11, 2024 | REGISTERED - PARTIAL SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| Monday, March 11, 2024 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
| Monday, March 11, 2024 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Wednesday, December 18, 2024 | ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY |