CHEN CHANGYOU Trademark

Trademark Overview


On Tuesday, April 23, 2019, a trademark application was filed for CHEN CHANGYOU with the United States Patent and Trademark Office. The USPTO has given the CHEN CHANGYOU trademark a serial number of 79261168. The federal status of this trademark filing is REGISTERED as of Tuesday, January 14, 2020. This trademark is owned by Dunhua Changyou Foods Co. Ltd.. The CHEN CHANGYOU trademark is filed in the Staple Food Products category with the following description:

Pancakes; instant rice; cereal preparations, namely, breakfast cereals, cereal-based snack food; bean meal; flour products, namely, flour-based dumplings, flour-based chips; soya flour; vermicelli; condiments, namely, pepper sauce, chili pepper paste, pickled ginger
chen changyou

General Information


Serial Number79261168
Word MarkCHEN CHANGYOU
Filing DateTuesday, April 23, 2019
Status700 - REGISTERED
Status DateTuesday, January 14, 2020
Registration Number5958368
Registration DateTuesday, January 14, 2020
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, October 29, 2019

Trademark Statements


Indication of Colors claimedColor is not claimed as a feature of the mark.
Description of MarkThe mark consists of three Chinese characters appearing above the wording "CHEN CHANGYOU".
Goods and ServicesPancakes; instant rice; cereal preparations, namely, breakfast cereals, cereal-based snack food; bean meal; flour products, namely, flour-based dumplings, flour-based chips; soya flour; vermicelli; condiments, namely, pepper sauce, chili pepper paste, pickled ginger
Transliteration StatementThe non-Latin characters in the mark transliterate to "CHEN CHANGYOU". "CHEN" is a Chinese surname and "CHANGYOU" has no meaning in English.

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, June 21, 2019
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameDunhua Changyou Foods Co. Ltd.
Party Type30 - Original Registrant
Legal Entity Type99 - Other
AddressCN

Party NameDunhua Changyou Foods Co. Ltd.
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressCN

Party NameDunhua Changyou Foods Co. Ltd.
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressCN

Trademark Events


Event DateEvent Description
Friday, May 22, 2020FINAL DECISION TRANSACTION PROCESSED BY IB
Thursday, April 23, 2020FINAL DISPOSITION NOTICE SENT TO IB
Thursday, April 23, 2020FINAL DISPOSITION PROCESSED
Tuesday, April 14, 2020FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Tuesday, January 14, 2020REGISTERED-PRINCIPAL REGISTER
Tuesday, October 29, 2019OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, October 29, 2019PUBLISHED FOR OPPOSITION
Saturday, October 26, 2019NOTIFICATION PROCESSED BY IB
Wednesday, October 9, 2019NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Wednesday, October 9, 2019NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
Wednesday, October 9, 2019NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Monday, October 7, 2019ASSIGNED TO EXAMINER
Monday, September 23, 2019APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, September 16, 2019TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, September 16, 2019CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, September 12, 2019ASSIGNED TO LIE
Friday, September 6, 2019TEAS RESPONSE TO OFFICE ACTION RECEIVED
Friday, August 9, 2019REFUSAL PROCESSED BY IB
Tuesday, July 23, 2019NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Tuesday, July 23, 2019REFUSAL PROCESSED BY MPU
Tuesday, July 2, 2019NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Monday, July 1, 2019NON-FINAL ACTION WRITTEN
Monday, July 1, 2019ASSIGNED TO EXAMINER
Tuesday, June 25, 2019APPLICATION FILING RECEIPT MAILED
Friday, June 21, 2019NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Thursday, June 20, 2019SN ASSIGNED FOR SECT 66A APPL FROM IB