CHEF'S STYLE Trademark

Trademark Overview


On Friday, June 29, 2007, a trademark application was filed for CHEF'S STYLE with the United States Patent and Trademark Office. The USPTO has given the CHEF'S STYLE trademark a serial number of 77219399. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Monday, October 27, 2008. This trademark is owned by Singleton Fisheries, Inc.. The CHEF'S STYLE trademark is filed in the Meat & Processed Food Products category with the following description:

Crab cakes; Seafood
chef's style

General Information


Serial Number77219399
Word MarkCHEF'S STYLE
Filing DateFriday, June 29, 2007
Status606 - ABANDONED - NO STATEMENT OF USE FILED
Status DateMonday, October 27, 2008
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, December 18, 2007

Trademark Statements


Goods and ServicesCrab cakes; Seafood

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, July 3, 2007
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameSingleton Fisheries, Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressLos Angeles, CA 90058

Party NameSingleton Fisheries, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressLos Angeles, CA 90058

Trademark Events


Event DateEvent Description
Monday, October 27, 2008ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED
Monday, October 27, 2008ABANDONMENT - NO USE STATEMENT FILED
Tuesday, March 11, 2008NOA MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, December 18, 2007PUBLISHED FOR OPPOSITION
Wednesday, November 28, 2007NOTICE OF PUBLICATION
Wednesday, November 14, 2007LAW OFFICE PUBLICATION REVIEW COMPLETED
Wednesday, November 14, 2007ASSIGNED TO LIE
Thursday, October 11, 2007APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, September 28, 2007ASSIGNED TO EXAMINER
Tuesday, July 3, 2007NEW APPLICATION ENTERED IN TRAM

Related Keywords


style chef seafood cakes crab