CHEF'S OWN Trademark

Trademark Overview

On Monday, March 12, 2007, a trademark application was filed for CHEF'S OWN with the United States Patent and Trademark Office. The USPTO has given the CHEF'S OWN trademark a serial number of 77129025. The federal status of this trademark filing is REGISTERED AND RENEWED as of Friday, August 3, 2018. This trademark is owned by Griffith Laboratories International, Inc.. The CHEF'S OWN trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Seasoning for soups, for gravies and for meat; gravy bases and sauce bases

Seafood and soup bases
chef's own

General Information

Serial Number77129025
Word MarkCHEF'S OWN
Filing DateMonday, March 12, 2007
Status800 - REGISTERED AND RENEWED
Status DateFriday, August 3, 2018
Registration Number3474634
Registration DateTuesday, July 29, 2008
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, May 13, 2008

Trademark Statements

Goods and ServicesSeasoning for soups, for gravies and for meat; gravy bases and sauce bases
Goods and ServicesSeafood and soup bases

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, March 15, 2007
Primary Code029
First Use Anywhere DateFriday, February 26, 1982
First Use In Commerce DateFriday, February 26, 1982
International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, March 15, 2007
Primary Code030
First Use Anywhere DateTuesday, March 2, 1982
First Use In Commerce DateTuesday, March 2, 1982

Trademark Owner History

Party NameGRIFFITH FOODS INTERNATIONAL INC.
Party Type31 - New Owner After Registration
Legal Entity Type03 - Corporation
AddressALSIP, IL 60803
Party NameGriffith Laboratories International, Inc.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressAlsip, IL 608033495
Party NameGriffith Laboratories International, Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressAlsip, IL 608033495
Party NameGriffith Laboratories International, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressAlsip, IL 608033495

Trademark Events

Event DateEvent Description
Wednesday, March 2, 2022TEAS CHANGE OF CORRESPONDENCE RECEIVED
Wednesday, March 2, 2022TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS
Wednesday, March 2, 2022ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Wednesday, March 2, 2022TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Thursday, February 21, 2019ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Thursday, February 21, 2019TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Friday, August 3, 2018NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
Friday, August 3, 2018REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
Friday, August 3, 2018REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Friday, August 3, 2018CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Tuesday, July 24, 2018TEAS SECTION 8 & 9 RECEIVED
Saturday, July 29, 2017COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
Friday, April 14, 2017TEAS CHANGE OF CORRESPONDENCE RECEIVED
Wednesday, May 4, 2016AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
Friday, April 15, 2016ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Friday, April 15, 2016TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Thursday, July 31, 2014NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
Thursday, July 31, 2014REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Thursday, July 31, 2014CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Tuesday, July 15, 2014TEAS SECTION 8 & 15 RECEIVED
Tuesday, July 29, 2008REGISTERED-PRINCIPAL REGISTER
Tuesday, May 13, 2008PUBLISHED FOR OPPOSITION
Wednesday, April 23, 2008NOTICE OF PUBLICATION
Friday, April 4, 2008LAW OFFICE PUBLICATION REVIEW COMPLETED
Friday, April 4, 2008APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, April 3, 2008AMENDMENT FROM APPLICANT ENTERED
Thursday, April 3, 2008CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, April 3, 2008ASSIGNED TO LIE
Tuesday, April 1, 2008FAX RECEIVED
Thursday, December 13, 2007NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
Thursday, December 13, 2007LETTER OF SUSPENSION E-MAILED
Thursday, December 13, 2007SUSPENSION LETTER WRITTEN
Wednesday, July 25, 2007TEAS CHANGE OF CORRESPONDENCE RECEIVED
Friday, June 22, 2007NOTIFICATION OF NON-FINAL ACTION E-MAILED
Friday, June 22, 2007NON-FINAL ACTION E-MAILED
Friday, June 22, 2007NON-FINAL ACTION WRITTEN
Friday, June 22, 2007ASSIGNED TO EXAMINER
Thursday, March 15, 2007NEW APPLICATION ENTERED IN TRAM

Related Keywords

chef bases sauce soup seafood gravy soups gravies meat seasoning