| Serial Number | 74690067 |
| Word Mark | CHEF'S GOURMET |
| Filing Date | Friday, June 16, 1995 |
| Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
| Status Date | Thursday, February 5, 1998 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 5S15 - Drawing with word(s) / letter(s) / number(s) in Stylized form |
| Published for Opposition Date | Tuesday, November 12, 1996 |
| Disclaimer with Predetermined Text | "GOURMET" |
| Goods and Services | meats, cheeses, prepared fruits and prepared vegetables |
| Pseudo Mark | CHEFS GOURMET |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 8 - Abandoned |
| Class Status Date | Wednesday, August 4, 1999 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | BI-LO, Inc. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Mauldin, SC 29662 |
| Party Name | BI-LO, Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Mauldin, SC 29662 |
| Event Date | Event Description |
| Thursday, February 5, 1998 | ABANDONMENT - NO USE STATEMENT FILED |
| Wednesday, July 16, 1997 | EXTENSION 1 GRANTED |
| Tuesday, June 24, 1997 | EXTENSION 1 FILED |
| Tuesday, February 4, 1997 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, November 12, 1996 | PUBLISHED FOR OPPOSITION |
| Friday, October 11, 1996 | NOTICE OF PUBLICATION |
| Friday, August 2, 1996 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Monday, July 29, 1996 | EXAMINER'S AMENDMENT MAILED |
| Monday, February 5, 1996 | NON-FINAL ACTION MAILED |
| Tuesday, January 30, 1996 | ASSIGNED TO EXAMINER |