CHEF'S BANQUET Trademark

Trademark Overview

On Wednesday, April 24, 2013, a trademark application was filed for CHEF'S BANQUET with the United States Patent and Trademark Office. The USPTO has given the CHEF'S BANQUET trademark a serial number of 85913127. The federal status of this trademark filing is REGISTERED AND RENEWED as of Thursday, July 3, 2025. This trademark is owned by Ready Project LLC, The. The CHEF'S BANQUET trademark is filed in the Meat & Processed Food Products category with the following description:

Food for long term storage, namely, dehydrated food, namely, dehydrated vegetables, dehydrated fruit, dehydrated beans, prepared meals and entrees consisting primarily of meat, vegetables and seasonings; Food for long term storage, namely, freeze dried meat, freeze dried fruit, freeze dried vegetables; food package combinations consisting primarily of freeze dried meat, pasta, rice, and vegetables
chef's banquet

General Information

Serial Number85913127
Word MarkCHEF'S BANQUET
Filing DateWednesday, April 24, 2013
Status800 - REGISTERED AND RENEWED
Status DateThursday, July 3, 2025
Registration Number4690594
Registration DateTuesday, February 24, 2015
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, December 9, 2014

Trademark Statements

Goods and ServicesFood for long term storage, namely, dehydrated food, namely, dehydrated vegetables, dehydrated fruit, dehydrated beans, prepared meals and entrees consisting primarily of meat, vegetables and seasonings; Food for long term storage, namely, freeze dried meat, freeze dried fruit, freeze dried vegetables; food package combinations consisting primarily of freeze dried meat, pasta, rice, and vegetables

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, May 1, 2013
Primary Code029
First Use Anywhere DateThursday, April 30, 2009
First Use In Commerce DateThursday, April 30, 2009

Trademark Owner History

Party NameReady Project LLC, The
Party Type30 - Original Registrant
Legal Entity Type16 - Limited Liability Company
AddressPleasant Grove, UT 84062
Party NameReady Project LLC, The
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressPleasant Grove, UT 84062
Party NameReady Project LLC, The
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressPleasant Grove, UT 84062

Trademark Events

Event DateEvent Description
Wednesday, May 1, 2013NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Friday, August 9, 2013ASSIGNED TO EXAMINER
Friday, August 16, 2013NON-FINAL ACTION WRITTEN
Friday, August 16, 2013NON-FINAL ACTION E-MAILED
Friday, August 16, 2013NOTIFICATION OF NON-FINAL ACTION E-MAILED
Thursday, February 13, 2014CORRESPONDENCE RECEIVED IN LAW OFFICE
Saturday, April 27, 2013NEW APPLICATION ENTERED
Thursday, February 13, 2014TEAS CHANGE OF CORRESPONDENCE RECEIVED
Wednesday, February 19, 2014ASSIGNED TO LIE
Tuesday, March 11, 2014TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, March 11, 2014APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Tuesday, March 11, 2014APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, April 11, 2014PREVIOUS ALLOWANCE COUNT WITHDRAWN
Monday, April 28, 2014ASSIGNED TO EXAMINER
Thursday, February 13, 2014TEAS RESPONSE TO OFFICE ACTION RECEIVED
Friday, February 28, 2014ASSIGNED TO LIE
Monday, March 3, 2014ASSIGNED TO LIE
Friday, March 14, 2014LAW OFFICE PUBLICATION REVIEW COMPLETED
Saturday, March 29, 2014WITHDRAWN FROM PUB - OG REVIEW QUERY
Tuesday, April 29, 2014NON-FINAL ACTION WRITTEN
Tuesday, April 29, 2014NON-FINAL ACTION E-MAILED
Tuesday, April 29, 2014NOTIFICATION OF NON-FINAL ACTION E-MAILED
Wednesday, October 15, 2014TEAS CHANGE OF CORRESPONDENCE RECEIVED
Wednesday, October 22, 2014APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Wednesday, October 22, 2014CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, October 22, 2014TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, November 4, 2014EXAMINERS AMENDMENT -WRITTEN
Wednesday, October 15, 2014TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, November 4, 2014EXAMINERS AMENDMENT E-MAILED
Tuesday, November 4, 2014NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Tuesday, November 4, 2014EXAMINER'S AMENDMENT ENTERED
Tuesday, November 4, 2014APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, November 4, 2014LAW OFFICE PUBLICATION REVIEW COMPLETED
Wednesday, November 19, 2014NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, December 9, 2014PUBLISHED FOR OPPOSITION
Tuesday, December 9, 2014OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, February 24, 2015REGISTERED-PRINCIPAL REGISTER
Monday, February 24, 2020COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Wednesday, January 20, 2021TEAS SECTION 8 & 15 RECEIVED
Monday, May 17, 2021REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Wednesday, January 20, 2021TEAS CHANGE OF OWNER ADDRESS RECEIVED
Wednesday, January 20, 2021TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Wednesday, January 20, 2021TEAS CHANGE OF CORRESPONDENCE RECEIVED
Wednesday, January 20, 2021APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Wednesday, January 20, 2021ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Friday, May 14, 2021CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Saturday, February 24, 2024COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
Tuesday, January 28, 2025TEAS SECTION 8 & 9 RECEIVED
Thursday, July 3, 2025CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Thursday, July 3, 2025REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
Thursday, July 3, 2025NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
Monday, May 17, 2021NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
Thursday, July 3, 2025REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED

Related Keywords

banquet chef dried freeze food dehydrated vegetables namely meat consisting primarily long