| Serial Number | 88331925 |
| Word Mark | CHEFS A' FIELD |
| Filing Date | Friday, March 8, 2019 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, November 19, 2019 |
| Registration Number | 5912837 |
| Registration Date | Tuesday, November 19, 2019 |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, September 3, 2019 |
| Goods and Services | Continuing public service programs in the field of cooking, travel, farming, fishing, artisan production, sustainability, science, DIY produced and distributed over television, satellite, film, audio, video, internet, and 3-D virtual reality media; Creating and developing concepts for television programs; Education and entertainment services, namely, ongoing television public service announcements and ongoing television programs in the field of cooking, travel, farming, fishing, artisan production, sustainability, science, DIY; Educational and entertainment services, namely, a continuing program about cooking, travel, farming, fishing, artisan production, sustainability, science, DIY accessible by means of broadcast, internet, download, DVD, website, digital media, social media; Entertainment in the nature of an ongoing television miniseries in the field of cooking, travel, farming, fishing, artisan production, sustainability, science, DIY; Entertainment media production services for motion pictures, television and Internet; Entertainment services in the nature of development, creation, production, distribution, and post-production of entertainment programs, downloads, books, publications, website, digital content, video, website, events, social media; Entertainment services in the nature of production of entertainment programs, downloads, books, publications, website, digital content, video, website, events, social media; Entertainment, namely, a continuing cooking, entertainment and informational show broadcast over television, satellite, audio, and video media; Entertainment, namely, production of ongoing television programs related to cooking, travel, science, sustainability, farming, fishing, artisan food production; Providing entertainment services in the nature of ongoing Internet Protocol Television (IPTV) television programming segments in the field of cooking, travel, farming, fishing, artisan production, sustainability, science, DIY; Providing on-line entertainment information, namely, information about television programming |
| In Another Form Statement | The mark was first used anywhere in a different form other than that sought to be registered at least as early as 01/01/2003 |
| In Another Form Statement | The mark was first used in commerce in a different form other than that sought to be registered at least as early as 01/01/2003 |
| NOT AVAILABLE | "CHEFS" |
| International Class | 041 - Education; providing of training; entertainment; sporting and cultural activities. |
| US Class Codes | 100, 101, 107 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, March 27, 2019 |
| Primary Code | 041 |
| First Use Anywhere Date | Wednesday, January 1, 2003 |
| First Use In Commerce Date | Wednesday, January 1, 2003 |
| Party Name | Warner Hanson Television, Inc |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Annandale, VA 22003 |
| Party Name | Warner Hanson Television, Inc |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Annandale, VA 22003 |
| Party Name | Warner Hanson Television, Inc |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Annandale, VA 22003 |
| Event Date | Event Description |
| Tuesday, March 12, 2019 | NEW APPLICATION ENTERED |
| Wednesday, March 27, 2019 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Friday, May 17, 2019 | ASSIGNED TO EXAMINER |
| Tuesday, May 21, 2019 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, May 21, 2019 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, May 21, 2019 | NON-FINAL ACTION WRITTEN |
| Tuesday, May 21, 2019 | NON-FINAL ACTION E-MAILED |
| Tuesday, May 21, 2019 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Wednesday, May 22, 2019 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, June 13, 2019 | FINAL REFUSAL E-MAILED |
| Thursday, June 13, 2019 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| Thursday, June 13, 2019 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
| Thursday, June 13, 2019 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, June 13, 2019 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, June 13, 2019 | FINAL REFUSAL WRITTEN |
| Monday, July 22, 2019 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
| Monday, July 22, 2019 | EXAMINERS AMENDMENT E-MAILED |
| Monday, July 22, 2019 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Monday, July 22, 2019 | EXAMINERS AMENDMENT -WRITTEN |
| Monday, July 22, 2019 | EXAMINER'S AMENDMENT ENTERED |
| Monday, July 22, 2019 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Saturday, July 27, 2019 | ASSIGNED TO LIE |
| Monday, July 29, 2019 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, July 29, 2019 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, August 14, 2019 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, September 3, 2019 | PUBLISHED FOR OPPOSITION |
| Tuesday, September 3, 2019 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, November 19, 2019 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, November 19, 2024 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |