Serial Number | 86421864 |
Word Mark | CHEFRX |
Filing Date | Monday, October 13, 2014 |
Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
Status Date | Monday, August 1, 2016 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, November 3, 2015 |
Goods and Services | Dairy products excluding ice cream, ice milk and frozen yogurt; Dairy-based beverages; broth; canned fruits and vegetables; frozen fruits and vegetables |
Goods and Services | Food products, beverage products and mixes, namely, baking mixes, drink mixes, namely, powdered sugar-free drink mixes, and bakery desserts; Gluten-free food products and mixes, namely, pastas, breads, breadcrumbs, baking mixes, dough, bakery desserts; wheat based food products, namely, baking mixes |
Goods and Services | Fresh fruits and vegetables; Organic fresh fruits and vegetables |
Goods and Services | Business services, namely, retail store services and on-line retail store services of food and beverage products; wholesale food distributorship services |
Pseudo Mark | CHEF RZ |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Friday, October 17, 2014 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Friday, October 17, 2014 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt. |
US Class Codes | 001, 046 |
Class Status Code | 6 - Active |
Class Status Date | Friday, October 17, 2014 |
Primary Code | 031 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 035 - Advertising; business management; business administration; office functions. |
US Class Codes | 100, 101, 102 |
Class Status Code | 6 - Active |
Class Status Date | Friday, October 17, 2014 |
Primary Code | 035 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | ChefRx, LLC |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 16 - Limited Liability Company |
Address | Cary, IL 60013 |
Party Name | ChefRx, LLC |
Party Type | 10 - Original Applicant |
Legal Entity Type | 16 - Limited Liability Company |
Address | Cary, IL 60013 |
Event Date | Event Description |
Monday, August 1, 2016 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |
Monday, August 1, 2016 | ABANDONMENT - NO USE STATEMENT FILED |
Tuesday, December 29, 2015 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, November 3, 2015 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, November 3, 2015 | PUBLISHED FOR OPPOSITION |
Wednesday, October 14, 2015 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Thursday, October 1, 2015 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Monday, September 28, 2015 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Monday, September 28, 2015 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
Tuesday, September 15, 2015 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
Wednesday, September 2, 2015 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Monday, August 31, 2015 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Thursday, August 27, 2015 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Thursday, August 27, 2015 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Thursday, August 20, 2015 | ASSIGNED TO LIE |
Tuesday, August 4, 2015 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Wednesday, February 4, 2015 | NOTIFICATION OF PRIORITY ACTION E-MAILED |
Wednesday, February 4, 2015 | PRIORITY ACTION E-MAILED |
Wednesday, February 4, 2015 | PRIORITY ACTION WRITTEN |
Monday, February 2, 2015 | ASSIGNED TO EXAMINER |
Saturday, October 18, 2014 | NOTICE OF PSEUDO MARK E-MAILED |
Friday, October 17, 2014 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Thursday, October 16, 2014 | NEW APPLICATION ENTERED IN TRAM |