| Serial Number | 97934336 |
| Word Mark | CHEFETTE RESTAURANTS |
| Filing Date | Friday, May 12, 2023 |
| Status | 686 - PUBLISHED FOR OPPOSITION |
| Status Date | Tuesday, September 30, 2025 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, September 30, 2025 |
| Goods and Services | Ice cream; Cakes; sherbets; ices; Sorbets; frozen yogurt; confectionary ices; edible ices |
| Description of Mark | The mark consists of the wording "CHEFETTE RESTAURANTS" in purple, appearing below a yellow circle with a purple outline. Within the yellow circle is the head of a man with a white face, purple facial features, and a purple mustache. Below the head is a purple bow tie, with white lines to indicate creases in the bow tie. The man is wearing a purple chef's hat with white lines to indicate creases in the hat. |
| Goods and Services | Meat extracts; meat, preserved; fish fillets; fish meal for human consumption; fish, not live; fish, preserved; poultry, not live; ham; pork; vegetable salads; vegetables, cooked; vegetables, dried; vegetables, processed; eggs; cheese; beans, preserved; Milkshakes; beverages made from milk; dairy products, namely, cream; yogurt |
| Indication of Colors claimed | The colors purple, yellow, and white are claimed as features of the mark. |
| NOT AVAILABLE | "RESTAURANTS" |
| Goods and Services | Restaurant services; self-service restaurant services; snack-bar services; canteen services; food and drink catering; bar services |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, June 12, 2023 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, June 12, 2023 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, June 12, 2023 |
| Primary Code | 043 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Chefette Restaurants Limited |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | St. Michael, BB11004 BB |
| Party Name | Chefette Restaurants Limited |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | St. Michael, BB11004 BB |
| Event Date | Event Description |
| Tuesday, February 6, 2024 | ASSIGNED TO EXAMINER |
| Tuesday, May 16, 2023 | NEW APPLICATION ENTERED |
| Monday, June 12, 2023 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, June 13, 2023 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Wednesday, February 7, 2024 | NON-FINAL ACTION WRITTEN |
| Wednesday, February 7, 2024 | NON-FINAL ACTION E-MAILED |
| Wednesday, February 7, 2024 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Tuesday, May 7, 2024 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Thursday, September 19, 2024 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, September 19, 2024 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, September 19, 2024 | ASSIGNED TO LIE |
| Monday, October 21, 2024 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| Monday, October 21, 2024 | FINAL REFUSAL E-MAILED |
| Monday, October 21, 2024 | FINAL REFUSAL WRITTEN |
| Tuesday, January 21, 2025 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
| Wednesday, January 22, 2025 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, January 22, 2025 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, January 22, 2025 | EXPARTE APPEAL RECEIVED AT TTAB |
| Wednesday, January 22, 2025 | JURISDICTION RESTORED TO EXAMINING ATTORNEY |
| Wednesday, January 22, 2025 | EX PARTE APPEAL-INSTITUTED |
| Monday, January 27, 2025 | ACTION CONTINUING FINAL - COMPLETED |
| Monday, January 27, 2025 | NOTIFICATION OF ACTION DENYING REQ FOR RECON E-MAILED |
| Monday, January 27, 2025 | ACTION DENYING REQ FOR RECON E-MAILED |
| Wednesday, August 27, 2025 | JURISDICTION RESTORED TO EXAMINING ATTORNEY |
| Thursday, August 28, 2025 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Thursday, August 28, 2025 | EXAMINER'S AMENDMENT ENTERED |
| Thursday, August 28, 2025 | EXAMINERS AMENDMENT -WRITTEN |
| Thursday, August 28, 2025 | EXAMINERS AMENDMENT E-MAILED |
| Thursday, August 28, 2025 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, August 28, 2025 | EXPARTE APPEAL TERMINATED |
| Wednesday, September 24, 2025 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, September 30, 2025 | PUBLISHED FOR OPPOSITION |
| Tuesday, September 30, 2025 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Wednesday, August 27, 2025 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
| Wednesday, August 27, 2025 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Wednesday, August 27, 2025 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |