| Serial Number | 79241456 |
| Word Mark | CHEFCLUB KIDS |
| Filing Date | Friday, March 16, 2018 |
| Status | 707 - PARTIAL SECTION 71 ACCEPTED |
| Status Date | Thursday, December 18, 2025 |
| Registration Number | 5999023 |
| Registration Date | Tuesday, March 3, 2020 |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, December 17, 2019 |
| Goods and Services | [ Advertising services; Television advertising; Computerized file management; Web site traffic optimization; Online advertising on a computer network; Dissemination of advertisements; Compilation of information into computer databases; Demonstration of goods; Rental of advertising space; Providing a website featuring on-line advertisements for sellers and buyers of goods and services; Production of advertising films; Commercial information via websites; Organization of exhibitions for commercial or advertising purposes; Providing television home shopping services in the field of food, beverage, and culinary education and entertainment; ] On-line retail store services featuring [ food, beverage, and ] culinary education and entertainment [ ; Sales promotion for others; Advertising text publication services, namely, publication of advertising texts; Postpaid per click advertising services ] |
| Goods and Services | Education, namely, providing [ classes, workshops, conferences, seminars, tutorial sessions, and ] a website featuring non-downloadable playback of videos, in the fields of food, beverage, and culinary education and entertainment; Entertainment, namely, [ organizing and hosting social entertainment events, ] conducting contests, and production distribution and post-production of [ motion pictures, television shows, and ] multimedia entertainment content in the fields of food, beverage, and culinary education and entertainment; [ Television entertainment services, namely, continuing television shows about food, beverage, and culinary education and entertainment; Videotaping; Production, presentation, distribution and rental of audio and video works, namely, television, radio programs via cable, satellite and the Internet, and of films, sound recordings, video and DVD recordings; Editing of video tapes and films; Rental of video tapes and films; Social club services, namely, arranging social events for club members; Membership club services, namely, providing training to members in the field of food, beverage, and culinary education and entertainment; Coaching and training in the fields of food, beverage, and culinary education and entertainment; Photography services; Online publication of magazines, namely, publication of online magazines; Organization of live entertainment events, namely, social events and food and beverage tastings; Production and presentation of competitions and studio entertainment, namely, competitions and movie and television studio entertainment in the field of food; Organization of education or entertainment competitions in the field of food; Organization and conducting of conferences in the fields of entertainment and education for non-business and non-commercial purposes; Practical training demonstration in the fields of food, beverage, and culinary education and entertainment; ] Provision of a website featuring non-downloadable videos online featuring foods, beverage, and culinary education and entertainment [ ; Organization and conducting of training workshops in the fields of food, beverage, and culinary education and entertainment; Provision of non-downloadable electronic publications online in the nature of magazines, pamphlets, books, and brochures featuring food, beverage, and culinary education and entertainment; news reporters services; Organization of cooking competitions for educational and entertainment purposes; providing educational cooking classes; Organization, production and presentation of events for educational, cultural or entertainment purposes in the fields of food, beverage, and culinary education and entertainment; Organization, production and presentation of competitions, contests, game shows, quiz shows, exhibitions in the fields of food, beverage, and culinary education and entertainment; Information and consulting services concerning all the aforesaid services; Information about education; Entertainment information ] |
| Goods and Services | [ Provision of on-line forums for transmission of messages among computer users concerning food and entertainment; Television broadcasting; Mobile telephone communication services; Communications by computer terminals; Communications by fiber-optic networks; Provision of telecommunication channels for teleshopping services; Wireless broadcasting services; Provision of access to databases; Transmission of visual or sound data and information contained in data banks; Teleconferencing services; Videoconferencing services; Broadcasting and transmission of radio and television programs, via cable, satellite and the Internet; Computer-aided transmission of messages and images; Transmission of digital files; Streaming data transmission; Broadcasting services comprising the operation of subscription television broadcasting services including video-on-demand transmission services; Transmission and broadcasting of television programs and films, in particular video-on-demand programs; Transmission of data by streaming and of on-demand video sequences; Telecommunication, namely, transmission of information including web pages, computer programs and any other data; Transmission of database information via telecommunications networks; Information about telecommunication; Provision of access to Internet sites for educational and entertainment purposes; Simultaneous broadcasting of audio and video works, including radio and television programs, films, sound recordings, video and DVD recordings via cable, satellite and the Internet ] |
| Pseudo Mark | CHEF CLUB KIDS |
| Goods and Services | Information relating to cooking recipes, namely, providing a website featuring information in the field of recipes and cooking |
| Goods and Services | [ Cinematographic and exposed photographic films featuring food, beverage, and culinary education and entertainment; Sound and video recordings featuring food, beverage, and culinary education and entertainment; Audio and video tapes featuring food, beverage, and culinary education and entertainment; Pre-recorded magnetic recording media, sound recording disks, compact disks, DVDs, and other digital recording media in the nature of downloadable MP3 files and MP3 recordings, video recordings, audio and video recordings, and audio cassettes, featuring food, beverage, and culinary education and entertainment ] |
| NOT AVAILABLE | "KIDS" |
| International Class | 009 - Scientific, nautical, surveying, photographic, cinematographic, optical, weighing, measuring, signalling, checking (supervision), life-saving and teaching apparatus and instruments; apparatus and instruments for conducting, switching, transforming, accumulating, regulating or controlling electricity; apparatus for recording, transmission or reproduction of sound or images; magnetic data carriers, recording discs; automatic vending machines and mechanisms for coin operated apparatus; cash registers, calculating machines, data processing equipment and computers; fire extinguishing apparatus. |
| US Class Codes | 021, 023, 026, 036, 038 |
| Class Status Code | G - NOT AVAILABLE |
| Class Status Date | Thursday, December 18, 2025 |
| Primary Code | 009 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 035 - Advertising; business management; business administration; office functions. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, April 19, 2019 |
| Primary Code | 035 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 038 - Services allowing people to communicate with another by a sensory means. |
| US Class Codes | 100, 101, 104 |
| Class Status Code | G - NOT AVAILABLE |
| Class Status Date | Thursday, December 18, 2025 |
| Primary Code | 038 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 041 - Education; providing of training; entertainment; sporting and cultural activities. |
| US Class Codes | 100, 101, 107 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, April 19, 2019 |
| Primary Code | 041 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, April 19, 2019 |
| Primary Code | 043 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Snacking Media |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | Paris F-75010 FR |
| Party Name | Snacking Media |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | FR |
| Party Name | Snacking Media |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | FR |
| Event Date | Event Description |
| Thursday, September 27, 2018 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| Monday, October 1, 2018 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Monday, October 1, 2018 | ASSIGNED TO EXAMINER |
| Friday, October 5, 2018 | APPLICATION FILING RECEIPT MAILED |
| Friday, October 5, 2018 | NON-FINAL ACTION WRITTEN |
| Saturday, October 6, 2018 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Wednesday, October 17, 2018 | REFUSAL PROCESSED BY MPU |
| Wednesday, October 17, 2018 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Thursday, October 25, 2018 | NEW REPRESENTATIVE AT IB RECEIVED |
| Friday, November 2, 2018 | REFUSAL PROCESSED BY IB |
| Wednesday, April 10, 2019 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, April 10, 2019 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, April 11, 2019 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, April 11, 2019 | TEAS VOLUNTARY AMENDMENT RECEIVED |
| Thursday, April 18, 2019 | ASSIGNED TO LIE |
| Friday, April 19, 2019 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, April 19, 2019 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Friday, May 10, 2019 | FINAL REFUSAL WRITTEN |
| Friday, May 10, 2019 | FINAL REFUSAL E-MAILED |
| Friday, May 10, 2019 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| Tuesday, July 23, 2019 | TEAS PETITION TO DIRECTOR RECEIVED |
| Tuesday, July 23, 2019 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
| Tuesday, July 23, 2019 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, July 24, 2019 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, August 21, 2019 | ACTION REQ FOR RECON DENIED NO APPEAL FILED COUNTED NOT MAILED |
| Wednesday, August 21, 2019 | ACTION FOR REQ FOR RECON DENIED NO APPEAL FILED E-MAILED |
| Wednesday, August 21, 2019 | NOTIFICATION FOR REQ FOR RECON DENIED NO APPEAL FILED |
| Wednesday, September 18, 2019 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
| Wednesday, September 18, 2019 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, September 18, 2019 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, September 19, 2019 | ASSIGNED TO PETITION STAFF |
| Tuesday, September 24, 2019 | PETITION TO DIRECTOR GRANTED |
| Wednesday, November 6, 2019 | EXAMINERS AMENDMENT -WRITTEN |
| Wednesday, November 6, 2019 | EXAMINERS AMENDMENT E-MAILED |
| Wednesday, November 6, 2019 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Wednesday, November 6, 2019 | EXAMINER'S AMENDMENT ENTERED |
| Wednesday, November 6, 2019 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
| Friday, November 8, 2019 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, November 8, 2019 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, November 13, 2019 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, November 27, 2019 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Wednesday, December 4, 2019 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| Wednesday, December 4, 2019 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Tuesday, December 17, 2019 | PUBLISHED FOR OPPOSITION |
| Tuesday, December 17, 2019 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Friday, December 20, 2019 | NOTIFICATION PROCESSED BY IB |
| Tuesday, March 3, 2020 | REGISTERED-PRINCIPAL REGISTER |
| Wednesday, June 3, 2020 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Monday, July 6, 2020 | FINAL DISPOSITION PROCESSED |
| Monday, July 6, 2020 | FINAL DISPOSITION NOTICE SENT TO IB |
| Friday, July 24, 2020 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Saturday, March 19, 2022 | NEW REPRESENTATIVE AT IB RECEIVED |
| Saturday, October 29, 2022 | NEW REPRESENTATIVE AT IB RECEIVED |
| Friday, February 21, 2025 | NEW REPRESENTATIVE AT IB RECEIVED |
| Monday, March 3, 2025 | COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED |
| Tuesday, July 22, 2025 | TEAS SECTION 71 RECEIVED |
| Monday, November 17, 2025 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Thursday, November 20, 2025 | POST REGISTRATION ACTION CORRECTION |
| Thursday, November 20, 2025 | NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED |
| Thursday, December 18, 2025 | REGISTERED - PARTIAL SEC 71 ACCEPTED |
| Thursday, December 18, 2025 | NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED |