Serial Number | 76705662 |
Word Mark | CHEF YVES B. |
Filing Date | Monday, December 13, 2010 |
Status | 604 - ABANDONED - AFTER INTER-PARTES DECISION |
Status Date | Saturday, January 21, 2012 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, June 7, 2011 |
Indication of Colors claimed | The color(s) yellow, brown, flesh, and white is/are claimed as a feature of the mark. |
Description of Mark | The mark consists of the image of a man above the wording "CHEF YVES B.". The man has a flesh-colored face and brown hair, eyes, and eyebrows. The man is wearing a white chef's hat and appears in front of a yellow background. At the bottom of the mark is a dark brown rectangle with the wording "CHEF YVES B." in yellow. |
Goods and Services | Frozen savory soufflés made primarily of cheese and/or vegetables |
Goods and Services | Frozen dessert soufflés |
Name/Portrait Description and/or Consent Statement | The name "CHEF YVES B." and the portrait in the mark identify Yves Bainier, a living individual whose consent is of record. |
Pseudo Mark | CHEF YVES BAINIER |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 8 - Abandoned |
Class Status Date | Saturday, January 21, 2012 |
Primary Code | 029 |
First Use Anywhere Date | Wednesday, October 13, 2010 |
First Use In Commerce Date | Monday, December 13, 2010 |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 8 - Abandoned |
Class Status Date | Saturday, January 21, 2012 |
Primary Code | 030 |
First Use Anywhere Date | Wednesday, October 13, 2010 |
First Use In Commerce Date | Monday, December 13, 2010 |
Party Name | YMB Enterprises LLC |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 16 - Limited Liability Company |
Address | OSTERVILLE, MA 02655 |
Party Name | YMB Enterprises LLC |
Party Type | 10 - Original Applicant |
Legal Entity Type | 16 - Limited Liability Company |
Address | OSTERVILLE, MA 02655 |
Event Date | Event Description |
Monday, January 23, 2012 | ABANDONMENT NOTICE MAILED - INTER PARTES DECISION |
Saturday, January 21, 2012 | ABANDONMENT - AFTER INTER PARTES DECISION |
Saturday, January 21, 2012 | OPPOSITION TERMINATED NO. 999999 |
Saturday, January 21, 2012 | OPPOSITION SUSTAINED NO. 999999 |
Monday, November 21, 2011 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
Monday, November 21, 2011 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
Thursday, October 6, 2011 | OPPOSITION INSTITUTED NO. 999999 |
Wednesday, June 29, 2011 | EXTENSION OF TIME TO OPPOSE RECEIVED |
Tuesday, June 7, 2011 | PUBLISHED FOR OPPOSITION |
Wednesday, May 18, 2011 | NOTICE OF PUBLICATION |
Monday, May 2, 2011 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Tuesday, April 26, 2011 | EXAMINERS AMENDMENT MAILED |
Tuesday, April 26, 2011 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Tuesday, April 26, 2011 | EXAMINER'S AMENDMENT ENTERED |
Tuesday, April 26, 2011 | EXAMINERS AMENDMENT -WRITTEN |
Monday, April 4, 2011 | AMENDMENT FROM APPLICANT ENTERED |
Monday, April 4, 2011 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Tuesday, March 29, 2011 | ASSIGNED TO LIE |
Friday, March 25, 2011 | PAPER RECEIVED |
Thursday, March 17, 2011 | EXAMINER'S AMENDMENT/PRIORITY ACTION MAILED |
Thursday, March 17, 2011 | EXAMINERS AMENDMENT AND/OR PRIORITY ACTION - COMPLETED |
Wednesday, March 16, 2011 | ASSIGNED TO EXAMINER |
Tuesday, December 21, 2010 | APPLICATION FILING RECEIPT MAILED |
Friday, December 17, 2010 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |