CHEF YAMAGUCHI Trademark

Trademark Overview


On Monday, March 9, 2015, a trademark application was filed for CHEF YAMAGUCHI with the United States Patent and Trademark Office. The USPTO has given the CHEF YAMAGUCHI trademark a serial number of 86557964. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Monday, March 20, 2017. The CHEF YAMAGUCHI trademark is filed in the Meat & Processed Food Products, Staple Food Products, and Restaurant & Hotel Services categories with the following description:

fresh or frozen food products, namely, meat, seafood, fish, shrimp, pork ribs, or processed vegetables; fresh or frozen prepared entrees consisting primarily of meat, seafood, fish, shrimp, pork ribs, or processed vegetables; fresh or frozen prepared meals consisting primarily of meat, seafood, fish, shrimp, pork ribs, or processed vegetables with one or more of the following: rice, fried rice, stir fry noodles, gyoza, potstickers, egg rolls, processed potatoes, or pasta

rice, fried rice, stir fry noodles, gyoza, potstickers, egg rolls, pasta; fresh or frozen prepared entrees consisting primarily of rice, fried rice, stir fry noodles, gyoza, potstickers, egg rolls, or pasta; fresh or frozen prepared meals consisting primarily of rice, fried rice, stir fry noodles, gyoza, potstickers, egg rolls, or pasta; ice cream, frozen yogurt, frozen fruit pies, cheesecake, dessert pies primarily consisting of puddings or custard; cake; dessert soufflés; salad dressings; dipping sauces, marinades, sauces and glazes for fish, meat and poultry; seasoning mixes

Restaurant services
chef yamaguchi

General Information


Serial Number86557964
Word MarkCHEF YAMAGUCHI
Filing DateMonday, March 9, 2015
Status602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE
Status DateMonday, March 20, 2017
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and Servicesfresh or frozen food products, namely, meat, seafood, fish, shrimp, pork ribs, or processed vegetables; fresh or frozen prepared entrees consisting primarily of meat, seafood, fish, shrimp, pork ribs, or processed vegetables; fresh or frozen prepared meals consisting primarily of meat, seafood, fish, shrimp, pork ribs, or processed vegetables with one or more of the following: rice, fried rice, stir fry noodles, gyoza, potstickers, egg rolls, processed potatoes, or pasta
Goods and Servicesrice, fried rice, stir fry noodles, gyoza, potstickers, egg rolls, pasta; fresh or frozen prepared entrees consisting primarily of rice, fried rice, stir fry noodles, gyoza, potstickers, egg rolls, or pasta; fresh or frozen prepared meals consisting primarily of rice, fried rice, stir fry noodles, gyoza, potstickers, egg rolls, or pasta; ice cream, frozen yogurt, frozen fruit pies, cheesecake, dessert pies primarily consisting of puddings or custard; cake; dessert soufflés; salad dressings; dipping sauces, marinades, sauces and glazes for fish, meat and poultry; seasoning mixes
Goods and ServicesRestaurant services
Name/Portrait Description and/or Consent StatementThe Name "CHEF YAMAGUCHI" identifies a living individual whose consent is of record.

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, March 20, 2015
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, March 20, 2015
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class043 - Services for providing food and drink; temporary accommodations.
US Class Codes100, 101
Class Status Code6 - Active
Class Status DateFriday, March 20, 2015
Primary Code043
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressHonolulu, HI 96823

Trademark Events


Event DateEvent Description
Monday, March 20, 2017EXPARTE APPEAL TERMINATED
Monday, March 20, 2017ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND
Monday, March 20, 2017ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Wednesday, August 10, 2016NON-FINAL ACTION MAILED
Tuesday, August 9, 2016NON-FINAL ACTION WRITTEN
Thursday, August 4, 2016TEAS VOLUNTARY AMENDMENT RECEIVED
Friday, July 15, 2016TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, July 15, 2016CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, July 15, 2016ASSIGNED TO LIE
Monday, July 11, 2016TEAS REQUEST FOR RECONSIDERATION RECEIVED
Monday, July 11, 2016EX PARTE APPEAL-INSTITUTED
Monday, July 11, 2016JURISDICTION RESTORED TO EXAMINING ATTORNEY
Monday, July 11, 2016EXPARTE APPEAL RECEIVED AT TTAB
Monday, January 11, 2016FINAL REFUSAL MAILED
Friday, January 8, 2016FINAL REFUSAL WRITTEN
Tuesday, December 22, 2015TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, December 21, 2015CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, December 21, 2015TEAS RESPONSE TO OFFICE ACTION RECEIVED
Friday, June 19, 2015NON-FINAL ACTION MAILED
Friday, June 19, 2015NON-FINAL ACTION WRITTEN
Friday, June 12, 2015ASSIGNED TO EXAMINER
Friday, March 20, 2015NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Thursday, March 12, 2015NEW APPLICATION ENTERED IN TRAM