CHEF SCOTTË Trademark

Trademark Overview


On Friday, January 27, 2017, a trademark application was filed for CHEF SCOTTË with the United States Patent and Trademark Office. The USPTO has given the CHEF SCOTTË trademark a serial number of 87315693. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Tuesday, November 21, 2017. The CHEF SCOTTË trademark is filed in the Staple Food Products category with the following description:

Dessert puddings; Bakery desserts; Bakery goods and dessert items, namely, cakes, cookies, pastries, candies, and frozen confections for retail and wholesale distribution and consumption on or off the premises; Gluten-free desserts, namely, creme brulee; Puddings for use as desserts
chef scottË

General Information


Serial Number87315693
Word MarkCHEF SCOTTË
Filing DateFriday, January 27, 2017
Status602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE
Status DateTuesday, November 21, 2017
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateNOT AVAILABLE

Trademark Statements


In Another Form StatementThe mark was first used anywhere in a different form other than that sought to be registered at least as early as 01/10/2010
In Another Form StatementThe mark was first used in commerce in a different form other than that sought to be registered at least as early as 04/30/2012
Indication of Colors claimedColor is not claimed as a feature of the mark.
Description of MarkThe mark consists of two words - Chef Scottë - inside of an oval above a knife pointed right.
Goods and ServicesDessert puddings; Bakery desserts; Bakery goods and dessert items, namely, cakes, cookies, pastries, candies, and frozen confections for retail and wholesale distribution and consumption on or off the premises; Gluten-free desserts, namely, creme brulee; Puddings for use as desserts

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, January 31, 2017
Primary Code030
First Use Anywhere DateSunday, January 10, 2010
First Use In Commerce DateMonday, April 30, 2012

Trademark Owner History


Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressDowners Grove, IL 605152546

Trademark Events


Event DateEvent Description
Tuesday, November 21, 2017ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND
Tuesday, November 21, 2017ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Tuesday, April 25, 2017NOTIFICATION OF NON-FINAL ACTION E-MAILED
Tuesday, April 25, 2017NON-FINAL ACTION E-MAILED
Tuesday, April 25, 2017NON-FINAL ACTION WRITTEN
Monday, April 24, 2017ASSIGNED TO EXAMINER
Wednesday, February 1, 2017NOTICE OF DESIGN SEARCH CODE E-MAILED
Tuesday, January 31, 2017NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Tuesday, January 31, 2017NEW APPLICATION ENTERED IN TRAM