CHEF SAHAND Trademark

Trademark Overview


On Tuesday, November 5, 2024, a trademark application was filed for CHEF SAHAND with the United States Patent and Trademark Office. The USPTO has given the CHEF SAHAND trademark a serial number of 98838207. The federal status of this trademark filing is REGISTERED as of Tuesday, June 2, 2026. This trademark is owned by Chapar Corp.. The CHEF SAHAND trademark is filed in the Staple Food Products category with the following description:

Rice; Saffron for use as a food seasoning; Saffron salt for seasoning food; Enriched rice, uncooked
chef sahand

General Information


Serial Number98838207
Word MarkCHEF SAHAND
Filing DateTuesday, November 5, 2024
Status700 - REGISTERED
Status DateTuesday, June 2, 2026
Registration Number8287605
Registration DateTuesday, June 2, 2026
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, June 10, 2025

Trademark Statements


Goods and ServicesRice; Saffron for use as a food seasoning; Saffron salt for seasoning food; Enriched rice, uncooked

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, November 5, 2024
Primary Code030
First Use Anywhere DateSunday, August 17, 2025
First Use In Commerce DateSunday, August 17, 2025

Trademark Owner History


Party NameChapar Corp.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressTarzana, CA 91357
US

Party NameChapar Corp.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressTarzana, CA 91357
US

Party NameChapar Corp.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressTarzana, CA 91357
US

Trademark Events


Event DateEvent Description
Tuesday, November 5, 2024NEW APPLICATION ENTERED
Saturday, April 26, 2025NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Monday, May 5, 2025ASSIGNED TO EXAMINER
Friday, May 9, 2025APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, June 4, 2025NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, June 10, 2025PUBLISHED FOR OPPOSITION
Tuesday, June 10, 2025OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, September 30, 2025NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Saturday, January 3, 2026TEAS STATEMENT OF USE RECEIVED
Saturday, January 3, 2026USE AMENDMENT FILED
Tuesday, May 12, 2026STATEMENT OF USE PROCESSING COMPLETE
Wednesday, May 13, 2026ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Wednesday, May 13, 2026NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Tuesday, June 2, 2026REGISTERED-PRINCIPAL REGISTER
Tuesday, June 2, 2026NOTICE OF REGISTRATION CONFIRMATION EMAILED