Serial Number | 85601488 |
Word Mark | CHEF PAUL PRUDHOMME'S MAGIC SEASONING BLENDS SEVEN HERB NO SALT NO SUGAR |
Filing Date | Wednesday, April 18, 2012 |
Status | 710 - CANCELLED - SECTION 8 |
Status Date | Friday, September 6, 2019 |
Registration Number | 4285294 |
Registration Date | Tuesday, February 5, 2013 |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, November 20, 2012 |
Indication of Colors claimed | The color(s) gold, black, white, green, blue, brown, red and orange is/are claimed as a feature of the mark. |
Disclaimer with Predetermined Text | "SEASONING BLENDS" , "SEVEN HERB" , "NO SALT NO SUGAR" AND THE PICTORIAL REPRESENTATIONS OF THE UNIVERSAL PROHIBITION SYMBOL, RED PEPPER, CHILI PEPPER, ONION, GARLIC AND HERB |
Description of Mark | The mark consists of the wording "Chef Paul Prudhomme's" in a banner over a likeness of "Chef Paul Prudhomme". "Chef Paul Prudhomme" is wearing a white coat and a white hat; the chef's sideburns, beard, mustache, eyebrows and eyes are brown. The word "Magic", with a leaf emanating from the "g" in "Magic", appears directly below the likeness; the wording "Seasoning Blends Seven Herb" are beneath, and above images of a bell pepper, onion, chili pepper, garlic and herbs. The wording "No Salt No Sugar" appears in the outer ring of a pair of concentric circles, where images of a salt shaker, and sugar cubes appear in the inner circle; a diagonal line appears across the inner circle and images therein. |
Goods and Services | SEASONINGS |
Name/Portrait Description and/or Consent Statement | The name(s), portrait(s), and/or signature(s) shown in the mark identifies "Chef Paul Prudhomme", whose consent(s) to register is made of record. |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, September 6, 2019 |
Primary Code | 030 |
First Use Anywhere Date | Friday, September 30, 2011 |
First Use In Commerce Date | Friday, September 30, 2011 |
Party Name | MAGIC SEASONING BLENDS, LLC |
Party Type | 30 - Original Registrant |
Legal Entity Type | 16 - Limited Liability Company |
Address | New Orleans, LA 70183 |
Party Name | MAGIC SEASONING BLENDS, LLC |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 16 - Limited Liability Company |
Address | New Orleans, LA 70183 |
Party Name | MAGIC SEASONING BLENDS, LLC |
Party Type | 10 - Original Applicant |
Legal Entity Type | 16 - Limited Liability Company |
Address | New Orleans, LA 70183 |
Event Date | Event Description |
Friday, September 6, 2019 | CANCELLED SEC. 8 (6-YR) |
Monday, February 5, 2018 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
Tuesday, February 5, 2013 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, November 20, 2012 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, November 20, 2012 | PUBLISHED FOR OPPOSITION |
Wednesday, October 31, 2012 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Monday, October 15, 2012 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Monday, October 15, 2012 | ASSIGNED TO LIE |
Monday, October 1, 2012 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Friday, September 28, 2012 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Friday, September 28, 2012 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Friday, September 28, 2012 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Friday, September 28, 2012 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Friday, August 3, 2012 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Friday, August 3, 2012 | NON-FINAL ACTION E-MAILED |
Friday, August 3, 2012 | NON-FINAL ACTION WRITTEN |
Thursday, August 2, 2012 | ASSIGNED TO EXAMINER |
Thursday, April 26, 2012 | NOTICE OF DESIGN SEARCH CODE MAILED |
Wednesday, April 25, 2012 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Saturday, April 21, 2012 | NEW APPLICATION ENTERED IN TRAM |