| Serial Number | 85362834 |
| Word Mark | CHEF PANTELIS |
| Filing Date | Tuesday, July 5, 2011 |
| Status | 800 - REGISTERED AND RENEWED |
| Status Date | Tuesday, January 23, 2024 |
| Registration Number | 4155668 |
| Registration Date | Tuesday, June 5, 2012 |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, December 13, 2011 |
| Goods and Services | [ Frozen pies; bakery desserts and cakes; breads and rolls; tortillas; hors d'oeuvres and appetizers each made primarily of pasta or rice; frozen dough, namely, cookie dough, frozen dough for use as pizza, bread or other bread-type products; frozen pasta; frozen pizza; steak sandwiches; pizza toppings, namely, pizza sauce; frozen pastry items; dry baking items, namely, baking powders, flour, sugar and baking soda; mixes for making breads and baking batters; ] bread crumbs; [ breakfast cereals, processed cereals; coffee; tea; drink mixes, namely, powdered cocoa drink mixes, powdered coffee drink, and drink mixes for making tea; dressings for food; extract used as flavoring; flour; ketchup; mayonnaise; mustard; baking mixes, namely, cake mixes, cookie mixes, brownie mixes and bread mixes; pancake and waffle mixes; pasta dry; flavored sweetened gelatin and pudding; sauces and gravy; spices; food seasonings;] food flavor bases, namely, flavor enhancers used in food; syrups, namely, corn syrup and maple syrup [ ; vinegar; dry toppings, namely, chocolate toppings; snacks, namely, nuts, grain-based snack foods, corn-based snack foods, popcorn, pretzels, tortilla chips, chocolate-based snack foods and cheese flavored snacks, namely, cheese curls; frozen foods, namely, grain and bread based appetizers and hors d'oeuvres; beef burger sandwiches; turkey burger sandwiches; prepared frozen food entrees consisting primarily of pasta or rice; chocolate and custard pie fillings; canned chocolate and custard based pie fillings; sugared nuts; fresh and/or prepared macaroni salads, pasta salads and rice salads; processed grains ] |
| Description of Mark | The mark consists of a chef holding a covered serving plate in one hand and a thumbs-up with the other hand. The image is displayed in a circular border with the stylized wording "Chef Pantelis" appearing immediately below. |
| Goods and Services | [ cutlery, namely, forks, spoons, and knives ] |
| Goods and Services | frozen meats; mozzarella sticks; [ chicken breast breaded; chicken fingers; chicken nuggets; chicken wings; ] eggs; [ french fries; frozen fruits; ] breaded vegetables; beef burger patties;[ turkey burger patties; deli meats;] meatballs; onion rings; [ hash browns; prepared frozen food entrees consisting primarily of meat, fish, poultry or vegetables; frozen seafood; frozen soups; frozen turkey; ] frozen veal; [ frozen vegetables; butter; butter blends; butter substitutes; cheeses; specialty cheeses; cultured cheeses; fresh meats; ground meats; smoked meats; cooked turkey; fresh chicken; boneless chicken breasts; whole chicken; fresh turkey; broth and soup base; canned and packaged cheese; fruit based pie fillings; canned fruit based pie fillings; jelly and preserves; processed nuts; edible oils and preps, namely, bouillon; pickles and processed peppers; canned meat; shortenings; canned soups; canned tomatoes; canned vegetables; ] pizza toppings, namely, meat and cheese toppings; [ dry toppings, namely, nut toppings; hors d'oeuvres and appetizers each made primarily of meat, fish, poultry or vegetables; snacks, namely, candied-fruit snacks, meat-based snack food, vegetable-based snack foods, nut-based snack foods, potato-based snack foods, potato chips, and trail-mix consisting primarily of processed nuts, seeds, dried fruit and also including chocolate; frozen clam juice; stock cubes; fresh and/or prepared fruit salads, vegetable salads and garden salads ] |
| Goods and Services | [ aluminum foil ] |
| Goods and Services | [ Plastic food storage bags for household use; plastic wrap; sandwich bags; trash bags; trash can liners] |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Goods and Services | [ Cooking wines ] |
| Goods and Services | [ Abrasive pads for kitchen and domestic purposes; bowls; cleaning sponges; disposable dinnerware, namely, plates, bowls and serving trays; disposable plastic gloves for use in the food service industry; gloves for household purposes; paper and plastic cups; plastic storage containers for household or domestic use; soap dispensers; toothpicks ] |
| Goods and Services | [ Drink mixes, namely, concentrates, syrups, and powders for making fruit drinks, flavored water and soft drinks; frozen fruit juices,] syrups for making beverages |
| Goods and Services | [ Drinking straws; plastic lids ] |
| Goods and Services | [ Fresh olives; fresh peppers; raw fresh nuts; unprocessed cereals; unprocessed grains] |
| International Class | 006 - Common metals and their alloys; metal building materials; transportable buildings of metal; materials of metal for railway tracks; nonelectric cables and wires of common metal; ironmongery, small items of metal hardware; pipes and tubes of metal; safes; goods of common metal not included in other classes; ores. |
| US Class Codes | 002, 012, 013, 014, 023, 025, 050 |
| Class Status Code | B - Sec. 8 - Class(es) in a Multiple Class registration |
| Class Status Date | Monday, July 11, 2011 |
| Primary Code | 006 |
| First Use Anywhere Date | Sunday, January 1, 2012 |
| First Use In Commerce Date | Sunday, January 1, 2012 |
| International Class | 008 - Hand tools and implements (hand-operated); cutlery; side arms; razors. |
| US Class Codes | 023, 028, 044 |
| Class Status Code | B - Sec. 8 - Class(es) in a Multiple Class registration |
| Class Status Date | Monday, July 11, 2011 |
| Primary Code | 008 |
| First Use Anywhere Date | Sunday, January 1, 2012 |
| First Use In Commerce Date | Sunday, January 1, 2012 |
| International Class | 016 - Paper, cardboard and goods made from these materials, not included in other classes; printed matter; bookbinding material; photographs; stationery; adhesives for stationery or household purposes; artists' materials; paint brushes; typewriters and office requisites (except furniture); instructional and teaching material (except apparatus); plastic materials for packaging (not included in other classes); printers' type; printing blocks. |
| US Class Codes | 002, 005, 022, 023, 029, 037, 038, 050 |
| Class Status Code | B - Sec. 8 - Class(es) in a Multiple Class registration |
| Class Status Date | Monday, July 11, 2011 |
| Primary Code | 016 |
| First Use Anywhere Date | Sunday, January 1, 2012 |
| First Use In Commerce Date | Sunday, January 1, 2012 |
| International Class | 020 - Furniture, mirrors, picture frames; goods (not included in other classes) of wood, cork, reed, cane, wicker, horn, bone, ivory, whalebone, shell, amber, mother-of-pearl, meerschaum and substitutes for all these materials, or of plastics. |
| US Class Codes | 002, 013, 022, 025, 032, 050 |
| Class Status Code | B - Sec. 8 - Class(es) in a Multiple Class registration |
| Class Status Date | Monday, July 11, 2011 |
| Primary Code | 020 |
| First Use Anywhere Date | Sunday, January 1, 2012 |
| First Use In Commerce Date | Sunday, January 1, 2012 |
| International Class | 021 - Household or kitchen utensils and containers; combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steel-wool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes. |
| US Class Codes | 002, 013, 023, 029, 030, 033, 040, 050 |
| Class Status Code | B - Sec. 8 - Class(es) in a Multiple Class registration |
| Class Status Date | Monday, July 11, 2011 |
| Primary Code | 021 |
| First Use Anywhere Date | Sunday, January 1, 2012 |
| First Use In Commerce Date | Sunday, January 1, 2012 |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, January 23, 2024 |
| Primary Code | 029 |
| First Use Anywhere Date | Wednesday, June 1, 2011 |
| First Use In Commerce Date | Wednesday, June 1, 2011 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | B - Sec. 8 - Class(es) in a Multiple Class registration |
| Class Status Date | Tuesday, January 23, 2024 |
| Primary Code | 030 |
| First Use Anywhere Date | Wednesday, June 1, 2011 |
| First Use In Commerce Date | Wednesday, June 1, 2011 |
| International Class | 031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt. |
| US Class Codes | 001, 046 |
| Class Status Code | B - Sec. 8 - Class(es) in a Multiple Class registration |
| Class Status Date | Tuesday, January 23, 2024 |
| Primary Code | 031 |
| First Use Anywhere Date | Sunday, January 1, 2012 |
| First Use In Commerce Date | Sunday, January 1, 2012 |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, November 4, 2011 |
| Primary Code | 032 |
| First Use Anywhere Date | Wednesday, June 1, 2011 |
| First Use In Commerce Date | Wednesday, June 1, 2011 |
| International Class | 033 - Alcoholic beverages (except beers). |
| US Class Codes | 047, 049 |
| Class Status Code | B - Sec. 8 - Class(es) in a Multiple Class registration |
| Class Status Date | Tuesday, January 23, 2024 |
| Primary Code | 033 |
| First Use Anywhere Date | Sunday, January 1, 2012 |
| First Use In Commerce Date | Sunday, January 1, 2012 |
| Party Name | Cedar Farms Co., Inc. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Philadelphia, PA 19116 |
| Party Name | Cedar Farms Co., Inc. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Philadelphia, PA 19116 |
| Party Name | Cedar Farms Co., Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Philadelphia, PA 19116 |
| Event Date | Event Description |
| Friday, July 8, 2011 | NEW APPLICATION ENTERED |
| Wednesday, November 2, 2011 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Monday, July 11, 2011 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, July 12, 2011 | NOTICE OF DESIGN SEARCH CODE MAILED |
| Monday, October 24, 2011 | ASSIGNED TO EXAMINER |
| Tuesday, October 25, 2011 | EXAMINERS AMENDMENT AND/OR PRIORITY ACTION - COMPLETED |
| Tuesday, October 25, 2011 | EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED |
| Tuesday, October 25, 2011 | NOTIFICATION OF EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED |
| Monday, October 31, 2011 | EXAMINERS AMENDMENT AND/OR PRIORITY ACTION - COMPLETED |
| Monday, October 31, 2011 | EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED |
| Monday, October 31, 2011 | NOTIFICATION OF EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED |
| Wednesday, November 23, 2011 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Friday, November 4, 2011 | ASSIGNED TO LIE |
| Friday, November 4, 2011 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, November 4, 2011 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, November 7, 2011 | EXAMINERS AMENDMENT -WRITTEN |
| Monday, November 7, 2011 | EXAMINERS AMENDMENT E-MAILED |
| Monday, November 7, 2011 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Monday, November 7, 2011 | EXAMINER'S AMENDMENT ENTERED |
| Monday, November 7, 2011 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, November 9, 2011 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Thursday, March 29, 2012 | TEAS STATEMENT OF USE RECEIVED |
| Thursday, May 3, 2012 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Tuesday, December 13, 2011 | PUBLISHED FOR OPPOSITION |
| Tuesday, December 13, 2011 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, February 7, 2012 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Thursday, March 29, 2012 | USE AMENDMENT FILED |
| Thursday, April 19, 2012 | STATEMENT OF USE PROCESSING COMPLETE |
| Thursday, April 19, 2012 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Thursday, April 26, 2012 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Wednesday, May 2, 2012 | LAW OFFICE REGISTRATION REVIEW COMPLETED |
| Wednesday, July 26, 2017 | TEAS SECTION 8 & 15 RECEIVED |
| Tuesday, June 5, 2012 | REGISTERED-PRINCIPAL REGISTER |
| Monday, June 5, 2017 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Saturday, September 2, 2017 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Saturday, September 2, 2017 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| Saturday, September 2, 2017 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
| Saturday, June 5, 2021 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
| Sunday, December 4, 2022 | TEAS SECTION 8 & 9 RECEIVED |
| Friday, June 30, 2023 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Wednesday, July 12, 2023 | POST REGISTRATION ACTION MAILED - SEC. 8 & 9 |
| Friday, January 12, 2024 | TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED |
| Tuesday, January 23, 2024 | REGISTERED - SEC. 9 GRANTED/CHECK RECORD FOR SEC. 8 |
| Tuesday, January 23, 2024 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
| Tuesday, January 23, 2024 | NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED |
| Tuesday, January 23, 2024 | REGISTERED - PARTIAL SEC. 8 (10-YR) ACCEPTED |