| Serial Number | 79159735 |
| Word Mark | CHEF ON HIGH HEELS |
| Filing Date | Thursday, October 16, 2014 |
| Status | 709 - CANCELLED - SECTION 71 |
| Status Date | Friday, August 26, 2022 |
| Registration Number | 4896784 |
| Registration Date | Tuesday, February 9, 2016 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, November 24, 2015 |
| Goods and Services | Educational and training services, namely, conducting online cooking class in the field of culinary arts; entertainment services in the nature of providing a website featuring recipes and cooking instructions |
| Description of Mark | The mark consists of a diamond-shaped frame with a fanciful design representing a woman face inside and the words "CHEF ON HIGH" and "HEELS" written on two different levels in fancy characters with the word "ON" in a smaller size; at the bottom of the mark, there is the reproduction of two kitchen tools, one to the right and the other to the left. |
| Goods and Services | Jellies, jams; compotes |
| Goods and Services | Printed informational folders in the field of recipes and cooking instructions; printed lessons on recipes and cooking instructions; recipe books; printed menus; plastic pages for holding recipes; printed recipe cards; place mats of paper; note books; tablecloths of paper |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| International Class | 016 - Paper, cardboard and goods made from these materials, not included in other classes; printed matter; bookbinding material; photographs; stationery; adhesives for stationery or household purposes; artists' materials; paint brushes; typewriters and office requisites (except furniture); instructional and teaching material (except apparatus); plastic materials for packaging (not included in other classes); printers' type; printing blocks. |
| US Class Codes | 002, 005, 022, 023, 029, 037, 038, 050 |
| Class Status Code | F - NOT AVAILABLE |
| Class Status Date | Friday, August 26, 2022 |
| Primary Code | 016 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | F - NOT AVAILABLE |
| Class Status Date | Friday, August 26, 2022 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 041 - Education; providing of training; entertainment; sporting and cultural activities. |
| US Class Codes | 100, 101, 107 |
| Class Status Code | F - NOT AVAILABLE |
| Class Status Date | Friday, August 26, 2022 |
| Primary Code | 041 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | NOT AVAILABLE |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 01 - Individual |
| Address | I-52024 Loro Ciuffenna, Arezzo IT |
| Party Name | NOT AVAILABLE |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 01 - Individual |
| Address | I-52024 Loro Ciuffenna, Arezzo IT |
| Party Name | NOT AVAILABLE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 01 - Individual |
| Address | I-52024 Loro Ciuffenna, Arezzo IT |
| Event Date | Event Description |
| Saturday, June 17, 2023 | TOTAL INVALIDATION PROCESSED BY THE IB |
| Thursday, May 25, 2023 | TOTAL INVALIDATION OF REG EXT PROTECTION SENT TO IB |
| Thursday, May 25, 2023 | INVALIDATION PROCESSED |
| Wednesday, April 26, 2023 | TOTAL INVALIDATION OF REG EXT PROTECTION CREATED |
| Friday, August 26, 2022 | CANCELLED SECTION 71 |
| Friday, July 8, 2016 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Tuesday, May 10, 2016 | FINAL DISPOSITION NOTICE SENT TO IB |
| Tuesday, May 10, 2016 | FINAL DISPOSITION PROCESSED |
| Monday, May 9, 2016 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Tuesday, February 9, 2016 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, November 24, 2015 | PUBLISHED FOR OPPOSITION |
| Friday, November 20, 2015 | NOTIFICATION PROCESSED BY IB |
| Wednesday, November 4, 2015 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Wednesday, November 4, 2015 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| Wednesday, November 4, 2015 | NOTICE OF PUBLICATION |
| Monday, October 19, 2015 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Friday, October 16, 2015 | ASSIGNED TO LIE |
| Wednesday, September 16, 2015 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, September 16, 2015 | EXAMINERS AMENDMENT MAILED |
| Tuesday, September 15, 2015 | EXAMINER'S AMENDMENT ENTERED |
| Tuesday, September 15, 2015 | EXAMINERS AMENDMENT -WRITTEN |
| Friday, March 6, 2015 | REFUSAL PROCESSED BY IB |
| Tuesday, February 17, 2015 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Tuesday, February 17, 2015 | REFUSAL PROCESSED BY MPU |
| Friday, February 13, 2015 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Thursday, February 12, 2015 | NON-FINAL ACTION WRITTEN |
| Wednesday, February 11, 2015 | APPLICATION FILING RECEIPT MAILED |
| Saturday, February 7, 2015 | ASSIGNED TO EXAMINER |
| Saturday, February 7, 2015 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Thursday, February 5, 2015 | SN ASSIGNED FOR SECT 66A APPL FROM IB |