CHEF KUO Trademark

Trademark Overview


On Thursday, July 12, 2018, a trademark application was filed for CHEF KUO with the United States Patent and Trademark Office. The USPTO has given the CHEF KUO trademark a serial number of 79244819. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Saturday, June 29, 2019. This trademark is owned by KUO, YIH-LI. The CHEF KUO trademark is filed in the Meat & Processed Food Products, Staple Food Products, and Restaurant & Hotel Services categories with the following description:

Charcuterie; meat; sausages; vegetables, preserved; dry edible mushrooms; fish, not live; snacks based on fruits and vegetables; poultry, not live; pork; meat, tinned [canned (Am.)]

Cereal preparations; cereal-based snack food; sugar; pizzas; starch for food; seasonings; coffee; tea; pastries; puddings

Holiday camp services [lodging]; hotel reservations; tourist home services; rental of chairs, tables, table linen, glassware; bar services; canteen services; hotel services; café services; tea house; rental of cooking apparatus

General Information


Serial Number79244819
Word MarkCHEF KUO
Filing DateThursday, July 12, 2018
Status602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE
Status DateSaturday, June 29, 2019
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing5000 - Drawing with word(s) / letter(s) / number(s) in Stylized form
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Indication of Colors claimedColor is not claimed as a feature of the mark.
Description of MarkThis trademark consists of English letters "CHEF KUO" in bold.
Goods and ServicesCharcuterie; meat; sausages; vegetables, preserved; dry edible mushrooms; fish, not live; snacks based on fruits and vegetables; poultry, not live; pork; meat, tinned [canned (Am.)]
Goods and ServicesCereal preparations; cereal-based snack food; sugar; pizzas; starch for food; seasonings; coffee; tea; pastries; puddings
Goods and ServicesHoliday camp services [lodging]; hotel reservations; tourist home services; rental of chairs, tables, table linen, glassware; bar services; canteen services; hotel services; café services; tea house; rental of cooking apparatus

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, November 9, 2018
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, November 9, 2018
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class043 - Services for providing food and drink; temporary accommodations.
US Class Codes100, 101
Class Status Code6 - Active
Class Status DateFriday, November 9, 2018
Primary Code043
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameKUO, YIH-LI
Party Type10 - Original Applicant
Legal Entity Type98 - Unknown
AddressCN

Trademark Events


Event DateEvent Description
Friday, November 12, 2021NEW REPRESENTATIVE AT IB RECEIVED
Friday, July 17, 2020FINAL DECISION TRANSACTION PROCESSED BY IB
Monday, June 29, 2020FINAL DISPOSITION NOTICE SENT TO IB
Monday, June 29, 2020FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Friday, April 24, 2020NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
Wednesday, April 8, 2020NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Wednesday, April 8, 2020NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
Monday, July 1, 2019ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND
Saturday, June 29, 2019ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Saturday, December 15, 2018REFUSAL PROCESSED BY IB
Tuesday, November 27, 2018NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Tuesday, November 27, 2018REFUSAL PROCESSED BY MPU
Tuesday, November 13, 2018APPLICATION FILING RECEIPT MAILED
Sunday, November 11, 2018NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Saturday, November 10, 2018NON-FINAL ACTION WRITTEN
Friday, November 9, 2018ASSIGNED TO EXAMINER
Friday, November 9, 2018NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Thursday, November 8, 2018SN ASSIGNED FOR SECT 66A APPL FROM IB