| Serial Number | 97508076 |
| Word Mark | CHEF JOEY |
| Filing Date | Monday, July 18, 2022 |
| Status | 654 - REPORT COMPLETED SUSPENSION CHECK - CASE STILL SUSPENDED |
| Status Date | Monday, August 26, 2024 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | NOT AVAILABLE |
| Goods and Services | Pasta; Sauces |
| Description of Mark | The mark consists of the literal element of CHEF JOEY in stylized font superimposed across a chain ring. |
| Goods and Services | Chef knives; Flatware, namely, forks, knives, and spoons; Household knives; Kitchen knives; Knives being tableware |
| Goods and Services | Electric food blenders; Electric mixers for household purposes |
| Goods and Services | Bruschetta toppings; Olive oil for food; Tomato purée |
| Goods and Services | Lanyards primarily for holding name badges and keys |
| Goods and Services | T-shirts; Hats |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Goods and Services | Electric cooking pots |
| Goods and Services | Wine; Sparkling wines; Spirits |
| NOT AVAILABLE | "CHEF" |
| Goods and Services | Pans; Non-electric cooking pots; Non-electric food blenders; Non-electric food mixers |
| Goods and Services | Restaurant services |
| International Class | 007 - Machines and machine tools; motors and engines (except for land vehicles); machine coupling and transmission components (except for land vehicles); agricultural implements other than hand-operated; incubators for eggs. |
| US Class Codes | 013, 019, 021, 023, 024, 031, 034, 035 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, August 8, 2022 |
| Primary Code | 007 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 008 - Hand tools and implements (hand-operated); cutlery; side arms; razors. |
| US Class Codes | 023, 028, 044 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, August 8, 2022 |
| Primary Code | 008 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 011 - Apparatus for lighting, heating, steam generating, cooking, refrigerating, drying, ventilating, water supply, and sanitary purposes. |
| US Class Codes | 013, 021, 023, 024, 031, 034 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, August 11, 2023 |
| Primary Code | 011 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 014 - Precious metals and their alloys and goods in precious metals or coated therewith, not included in other classes; jewelry, precious stones; horological and chronometric instruments. |
| US Class Codes | 002, 027, 028, 050 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, August 11, 2023 |
| Primary Code | 014 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 021 - Household or kitchen utensils and containers; combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steel-wool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes. |
| US Class Codes | 002, 013, 023, 029, 030, 033, 040, 050 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, August 8, 2022 |
| Primary Code | 021 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 025 - Clothing, footwear, headgear. |
| US Class Codes | 022, 039 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, August 8, 2022 |
| Primary Code | 025 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, August 8, 2022 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, August 8, 2022 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 033 - Alcoholic beverages (except beers). |
| US Class Codes | 047, 049 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, August 8, 2022 |
| Primary Code | 033 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, August 8, 2022 |
| Primary Code | 043 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Chef Joey IP, LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Scottsdale, AZ 85377 |
| Event Date | Event Description |
| Thursday, July 21, 2022 | NEW APPLICATION ENTERED |
| Thursday, July 21, 2022 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Thursday, July 21, 2022 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Thursday, July 21, 2022 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Monday, August 8, 2022 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, August 9, 2022 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Tuesday, May 2, 2023 | ASSIGNED TO EXAMINER |
| Thursday, May 4, 2023 | NON-FINAL ACTION WRITTEN |
| Thursday, May 4, 2023 | NON-FINAL ACTION E-MAILED |
| Thursday, May 4, 2023 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Wednesday, June 21, 2023 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
| Wednesday, June 21, 2023 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
| Wednesday, June 21, 2023 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Wednesday, June 21, 2023 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Wednesday, June 21, 2023 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Wednesday, June 21, 2023 | TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS |
| Wednesday, August 2, 2023 | APPLICATION EXTENSION TO RESPONSE PERIOD - RECEIVED |
| Wednesday, August 2, 2023 | APPLICATION EXTENSION GRANTED/RECEIPT PROVIDED |
| Friday, August 11, 2023 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Friday, August 11, 2023 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, August 11, 2023 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Friday, August 25, 2023 | SUSPENSION LETTER WRITTEN |
| Friday, August 25, 2023 | LETTER OF SUSPENSION E-MAILED |
| Friday, August 25, 2023 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| Monday, February 26, 2024 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
| Monday, August 26, 2024 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |