Serial Number | 78490585 |
Word Mark | CHEF JAMIE GWEN |
Filing Date | Tuesday, September 28, 2004 |
Status | 710 - CANCELLED - SECTION 8 |
Status Date | Friday, September 27, 2013 |
Registration Number | 3210145 |
Registration Date | Tuesday, February 20, 2007 |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, December 5, 2006 |
Goods and Services | Electric food processors, electric food blenders, and electric food slicers |
Goods and Services | Downloadable electronic publications, namely, newsletters and magazines in the field of cooking and food preparation; measuring and weighing instruments in the field of cooking and food preparation, namely, scales, food timers, and cooking thermometers |
Goods and Services | Kitchen and household utensils and containers, namely, whisks, rolling pins, ladles, cutting boards for food preparation, spice dispensers; cookware, namely, plates, glassware, namely, drinking glasses, serving platters, cake molds, cake pans, cake servers, pie pans, pots, saucepans, serving forks, serving spoons, pastry tools, namely, pastry boards and cutters, cookie cutters, kettles and teapots, not of precious metal; kitchen gloves; and pressure cookers |
Goods and Services | Cooking oils and fats, namely, vegetable, salad, and other edible oils and fats; packaged food entrees consisting primarily of meat, fish, poultry or cheese; jellies, jams, applesauce, cranberry sauce; meatballs; dehydrated fruit snacks; cheese spreads |
Goods and Services | Food products, namely candy, frozen confectionary, confectionary chips for baking, chocolate, pasta, pizza, breakfast cereals, coffee, tea, cocoa, rice, flour, sugar, honey, sauces, salsa, salad dressing, mustard, vinegar, topping syrups, spices and processed herbs; food preparations, namely, spice blends and spice rubs; cookies, spice cakes, crackers, cake mixes, cakes, cake dough, edible cake decorations, bread, baked goods, namely, breads and cakes, packaged food entrees consisting primarily of pasta or rice; food kits consisting primarily of flour, spices and baking soda or powder to prepare baked goods and pastries, namely, cakes, cookies, and desserts; sauces made of fruit; meat sauces |
Goods and Services | Entertainment services, namely, television and radio performances, and live performances featuring food products, cooking, culinary arts, and entertainment; education services, namely, providing courses of instruction in the fields of cooking, culinary arts, and entertaining, and providing newsletters, recipes, and additional instructional materials in conjunction therewith |
Name/Portrait Description and/or Consent Statement | The name in the mark identifies a living individual whose consent is of record. |
International Class | 007 - Machines and machine tools; motors and engines (except for land vehicles); machine coupling and transmission components (except for land vehicles); agricultural implements other than hand-operated; incubators for eggs. |
US Class Codes | 013, 019, 021, 023, 031, 034, 035 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, September 27, 2013 |
Primary Code | 007 |
First Use Anywhere Date | Friday, November 30, 2001 |
First Use In Commerce Date | Sunday, November 30, 2003 |
International Class | 009 - Scientific, nautical, surveying, photographic, cinematographic, optical, weighing, measuring, signalling, checking (supervision), life-saving and teaching apparatus and instruments; apparatus and instruments for conducting, switching, transforming, accumulating, regulating or controlling electricity; apparatus for recording, transmission or reproduction of sound or images; magnetic data carriers, recording discs; automatic vending machines and mechanisms for coin operated apparatus; cash registers, calculating machines, data processing equipment and computers; fire extinguishing apparatus. |
US Class Codes | 021, 023, 026, 036, 038 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, September 27, 2013 |
Primary Code | 009 |
First Use Anywhere Date | Sunday, November 30, 1997 |
First Use In Commerce Date | Sunday, November 30, 1997 |
International Class | 021 - Household or kitchen utensils and containers; combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steel-wool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes. |
US Class Codes | 002, 013, 023, 029, 030, 033, 040, 050 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, September 27, 2013 |
Primary Code | 021 |
First Use Anywhere Date | Friday, November 30, 2001 |
First Use In Commerce Date | Sunday, November 30, 2003 |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, September 27, 2013 |
Primary Code | 029 |
First Use Anywhere Date | Thursday, November 30, 1995 |
First Use In Commerce Date | Sunday, November 30, 2003 |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, September 27, 2013 |
Primary Code | 030 |
First Use Anywhere Date | Thursday, November 30, 1995 |
First Use In Commerce Date | Sunday, November 30, 2003 |
International Class | 041 - Education; providing of training; entertainment; sporting and cultural activities. |
US Class Codes | 100, 101, 107 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, September 27, 2013 |
Primary Code | 041 |
First Use Anywhere Date | Thursday, November 30, 1995 |
First Use In Commerce Date | Thursday, November 30, 1995 |
Party Name | Tastebud Entertainment, Inc. |
Party Type | 30 - Original Registrant |
Legal Entity Type | 03 - Corporation |
Address | Newport Coast, CA 92657 |
Party Name | Tastebud Entertainment, Inc. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | Newport Coast, CA 92657 |
Party Name | Tastebud Entertainment, Inc. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Newport Coast, CA 92657 |
Event Date | Event Description |
Friday, September 27, 2013 | CANCELLED SEC. 8 (6-YR) |
Tuesday, February 20, 2007 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, December 5, 2006 | PUBLISHED FOR OPPOSITION |
Wednesday, November 15, 2006 | NOTICE OF PUBLICATION |
Friday, October 13, 2006 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Friday, October 6, 2006 | ASSIGNED TO LIE |
Thursday, October 5, 2006 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Tuesday, October 3, 2006 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Tuesday, October 3, 2006 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Tuesday, October 3, 2006 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Tuesday, August 15, 2006 | NON-FINAL ACTION E-MAILED |
Tuesday, August 15, 2006 | NON-FINAL ACTION WRITTEN |
Monday, July 10, 2006 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
Saturday, June 10, 2006 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
Monday, May 15, 2006 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Friday, May 5, 2006 | ASSIGNED TO LIE |
Monday, May 1, 2006 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Monday, May 1, 2006 | EXAMINER'S AMENDMENT ENTERED |
Monday, May 1, 2006 | EXAMINERS AMENDMENT E-MAILED |
Monday, May 1, 2006 | EXAMINERS AMENDMENT -WRITTEN |
Wednesday, April 19, 2006 | ASSIGNED TO EXAMINER |
Tuesday, January 10, 2006 | PETITION TO REVIVE-GRANTED |
Tuesday, January 10, 2006 | TEAS PETITION TO REVIVE RECEIVED |
Thursday, December 8, 2005 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
Tuesday, November 15, 2005 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Monday, November 7, 2005 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Tuesday, November 8, 2005 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Monday, November 7, 2005 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Friday, April 29, 2005 | PRIORITY ACTION E-MAILED |
Friday, April 29, 2005 | PRIORITY ACTION WRITTEN |
Thursday, April 28, 2005 | ASSIGNED TO EXAMINER |
Monday, October 4, 2004 | NEW APPLICATION ENTERED IN TRAM |