CHEF HARRY Trademark

Trademark Overview

On Monday, February 3, 1997, a trademark application was filed for CHEF HARRY with the United States Patent and Trademark Office. The USPTO has given the CHEF HARRY trademark a serial number of 75235383. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, February 25, 2011. The CHEF HARRY trademark is filed in the Staple Food Products category with the following description:

sauces, spices and vinegars
chef harry

General Information

Serial Number75235383
Word MarkCHEF HARRY
Filing DateMonday, February 3, 1997
Status710 - CANCELLED - SECTION 8
Status DateFriday, February 25, 2011
Registration Number2375605
Registration DateTuesday, August 8, 2000
Mark Drawing1000 - Typeset: Word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, December 1, 1998

Trademark Statements

Goods and Servicessauces, spices and vinegars
Name/Portrait Description and/or Consent StatementThe name shown in the mark identifies a living individual whose consent is of record.

Classification Information

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, February 25, 2011
Primary Code030
First Use Anywhere DateMonday, August 10, 1998
First Use In Commerce DateMonday, August 10, 1998

Trademark Owner History

Party NameNOT AVAILABLE
Party Type30 - Original Registrant
Legal Entity Type01 - Individual
AddressYARMOUTH, ME 04096
Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressMalibu, CA 90265
Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressMalibu, CA 90265

Trademark Events

Event DateEvent Description
Friday, February 25, 2011CANCELLED SEC. 8 (6-YR)
Wednesday, September 19, 2007POST REGISTRATION ACTION MAILED - SEC. 8
Monday, August 6, 2007POST REGISTRATION ACTION MAILED - SEC. 8
Monday, July 16, 2007POST REGISTRATION ACTION MAILED - SEC. 8
Tuesday, March 20, 2007ASSIGNED TO PARALEGAL
Thursday, February 8, 2007REGISTERED - SEC. 8 (6-YR) FILED
Thursday, February 8, 2007TEAS SECTION 8 RECEIVED
Monday, February 27, 2006CASE FILE IN TICRS
Friday, February 24, 2006CASE FILE IN TICRS
Friday, February 24, 2006CASE FILE IN TICRS
Tuesday, August 8, 2000REGISTERED-PRINCIPAL REGISTER
Wednesday, June 14, 2000ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Tuesday, June 13, 2000ASSIGNED TO EXAMINER
Monday, June 5, 2000STATEMENT OF USE PROCESSING COMPLETE
Tuesday, March 21, 2000USE AMENDMENT FILED
Tuesday, September 21, 1999NOA MAILED - SOU REQUIRED FROM APPLICANT
Thursday, July 29, 1999ASSIGNED TO EXAMINER
Thursday, July 29, 1999ASSIGNED TO EXAMINER
Tuesday, December 29, 1998EXTENSION OF TIME TO OPPOSE RECEIVED
Tuesday, December 1, 1998PUBLISHED FOR OPPOSITION
Friday, October 30, 1998NOTICE OF PUBLICATION
Wednesday, September 9, 1998APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, August 27, 1998EXAMINER'S AMENDMENT MAILED
Thursday, August 6, 1998ASSIGNED TO EXAMINER
Monday, July 27, 1998REINSTATED
Tuesday, June 23, 1998ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Wednesday, June 17, 1998ASSIGNED TO EXAMINER
Tuesday, September 23, 1997NON-FINAL ACTION MAILED
Monday, September 22, 1997ASSIGNED TO EXAMINER

Related Keywords

harry chef vinegars spices sauces