| Serial Number | 77556756 |
| Word Mark | CHEF HANS' |
| Filing Date | Wednesday, August 27, 2008 |
| Status | 800 - REGISTERED AND RENEWED |
| Status Date | Saturday, May 30, 2020 |
| Registration Number | 3685185 |
| Registration Date | Tuesday, September 22, 2009 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, July 7, 2009 |
| Goods and Services | sauces, spices, and rice mixes and seasonings |
| Description of Mark | The mark consists of a drawing of a chef and a tree and the words "CHEF HANS'", with fleurs-de-lis in the background. |
| Goods and Services | processed foods, namely, mixes composed primarily of red beans with rice and seasonings added |
| Name/Portrait Description and/or Consent Statement | The name "Chef Hans Korrodi" identifies a living individual whose consent is of record. |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, September 2, 2008 |
| Primary Code | 029 |
| First Use Anywhere Date | Tuesday, October 1, 1985 |
| First Use In Commerce Date | Tuesday, July 1, 1986 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, September 2, 2008 |
| Primary Code | 030 |
| First Use Anywhere Date | Tuesday, October 1, 1985 |
| First Use In Commerce Date | Tuesday, July 1, 1986 |
| Party Name | Chef Hans' Gourmet Foods, Inc. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | West Monroe, LA 71292 |
| Party Name | Chef Hans' Gourmet Foods, Inc. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Monroe, LA 71201 |
| Party Name | Chef Hans' Gourmet Foods, Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Monroe, LA 71201 |
| Event Date | Event Description |
| Saturday, May 30, 2020 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |
| Saturday, May 30, 2020 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
| Saturday, May 30, 2020 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
| Friday, May 29, 2020 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Thursday, March 19, 2020 | TEAS SECTION 8 & 9 RECEIVED |
| Saturday, September 22, 2018 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
| Thursday, October 16, 2014 | NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED |
| Thursday, October 16, 2014 | REGISTERED - SEC. 8 (6-YR) ACCEPTED |
| Thursday, October 16, 2014 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Saturday, October 11, 2014 | TEAS SECTION 8 RECEIVED |
| Tuesday, September 22, 2009 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, July 7, 2009 | PUBLISHED FOR OPPOSITION |
| Wednesday, June 17, 2009 | NOTICE OF PUBLICATION |
| Wednesday, June 3, 2009 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Tuesday, June 2, 2009 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, June 2, 2009 | DATA MODIFICATION COMPLETED |
| Monday, June 1, 2009 | ASSIGNED TO LIE |
| Monday, June 1, 2009 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, June 1, 2009 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, June 1, 2009 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Friday, December 5, 2008 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Friday, December 5, 2008 | NON-FINAL ACTION E-MAILED |
| Friday, December 5, 2008 | NON-FINAL ACTION WRITTEN |
| Thursday, December 4, 2008 | ASSIGNED TO EXAMINER |
| Wednesday, September 3, 2008 | NOTICE OF DESIGN SEARCH CODE MAILED |
| Tuesday, September 2, 2008 | NEW APPLICATION ENTERED |