CHEF-FINISH Trademark

Trademark Overview

On Monday, March 2, 2009, a trademark application was filed for CHEF-FINISH with the United States Patent and Trademark Office. The USPTO has given the CHEF-FINISH trademark a serial number of 77681206. The federal status of this trademark filing is REGISTERED AND RENEWED as of Saturday, April 27, 2019. This trademark is owned by Fresh Mark, Inc.. The CHEF-FINISH trademark is filed in the Meat & Processed Food Products category with the following description:

partially cooked bacon
chef-finish

General Information

Serial Number77681206
Word MarkCHEF-FINISH
Filing DateMonday, March 2, 2009
Status800 - REGISTERED AND RENEWED
Status DateSaturday, April 27, 2019
Registration Number3755987
Registration DateTuesday, March 2, 2010
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, June 30, 2009

Trademark Statements

Goods and Servicespartially cooked bacon

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, March 5, 2009
Primary Code029
First Use Anywhere DateSaturday, November 30, 1996
First Use In Commerce DateSaturday, November 30, 1996

Trademark Owner History

Party NameFresh Mark, Inc.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressMassillon, OH 44648
Party NameFresh Mark, Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressMassillon, OH 44646
Party NameFresh Mark, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressMassillon, OH 44646

Trademark Events

Event DateEvent Description
Friday, October 1, 2021APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Friday, October 1, 2021TEAS CHANGE OF CORRESPONDENCE RECEIVED
Friday, October 1, 2021ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Friday, October 1, 2021TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Friday, October 1, 2021TEAS CHANGE OF OWNER ADDRESS RECEIVED
Saturday, April 27, 2019NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
Saturday, April 27, 2019REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
Saturday, April 27, 2019REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Saturday, April 27, 2019CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Monday, March 25, 2019TEAS SECTION 8 & 9 RECEIVED
Saturday, March 2, 2019COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
Thursday, April 2, 2015NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
Thursday, April 2, 2015REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Thursday, April 2, 2015CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Monday, March 23, 2015TEAS SECTION 8 & 15 RECEIVED
Tuesday, March 2, 2010REGISTERED-PRINCIPAL REGISTER
Monday, January 25, 2010LAW OFFICE REGISTRATION REVIEW COMPLETED
Tuesday, January 19, 2010ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Monday, January 11, 2010STATEMENT OF USE PROCESSING COMPLETE
Thursday, November 19, 2009USE AMENDMENT FILED
Monday, January 11, 2010CASE ASSIGNED TO INTENT TO USE PARALEGAL
Thursday, November 19, 2009TEAS STATEMENT OF USE RECEIVED
Tuesday, September 22, 2009NOA MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, June 30, 2009PUBLISHED FOR OPPOSITION
Wednesday, June 10, 2009NOTICE OF PUBLICATION
Wednesday, May 27, 2009LAW OFFICE PUBLICATION REVIEW COMPLETED
Wednesday, May 27, 2009ASSIGNED TO LIE
Wednesday, May 27, 2009APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, May 22, 2009ASSIGNED TO EXAMINER
Thursday, March 5, 2009NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Thursday, March 5, 2009NEW APPLICATION ENTERED IN TRAM

Related Keywords

finish chef bacon cooked partially