CHEF DUSTED Trademark

Trademark Overview

On Wednesday, November 23, 2005, a trademark application was filed for CHEF DUSTED with the United States Patent and Trademark Office. The USPTO has given the CHEF DUSTED trademark a serial number of 76650811. The federal status of this trademark filing is REGISTERED AND RENEWED as of Wednesday, March 1, 2017. This trademark is owned by KING & PRINCE SEAFOOD CORP.. The CHEF DUSTED trademark is filed in the Meat & Processed Food Products category with the following description:

FROZEN SEAFOOD
chef dusted

General Information

Serial Number76650811
Word MarkCHEF DUSTED
Filing DateWednesday, November 23, 2005
Status800 - REGISTERED AND RENEWED
Status DateWednesday, March 1, 2017
Registration Number3190710
Registration DateTuesday, January 2, 2007
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, October 17, 2006

Trademark Statements

Goods and ServicesFROZEN SEAFOOD
NOT AVAILABLE"DUSTED"

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, December 5, 2005
Primary Code029
First Use Anywhere DateMonday, November 9, 1998
First Use In Commerce DateMonday, November 9, 1998

Trademark Owner History

Party NameKING & PRINCE SEAFOOD CORP.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressBrunswick, GA 31520
Party NameKING & PRINCE SEAFOOD CORP.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressBrunswick, GA 31520
Party NameKING & PRINCE SEAFOOD CORP.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressBrunswick, GA 31520

Trademark Events

Event DateEvent Description
Monday, December 5, 2005NEW APPLICATION ENTERED
Friday, December 9, 2005APPLICATION FILING RECEIPT MAILED
Tuesday, May 30, 2006ASSIGNED TO EXAMINER
Wednesday, May 31, 2006NON-FINAL ACTION WRITTEN
Wednesday, May 31, 2006NON-FINAL ACTION MAILED
Wednesday, August 16, 2006PAPER RECEIVED
Wednesday, August 16, 2006CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, August 24, 2006AMENDMENT FROM APPLICANT ENTERED
Tuesday, August 29, 2006APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, September 1, 2006ASSIGNED TO LIE
Tuesday, September 5, 2006LAW OFFICE PUBLICATION REVIEW COMPLETED
Wednesday, September 27, 2006NOTICE OF PUBLICATION
Tuesday, October 17, 2006PUBLISHED FOR OPPOSITION
Friday, December 22, 2006PAPER RECEIVED
Tuesday, January 2, 2007REGISTERED-PRINCIPAL REGISTER
Tuesday, January 23, 2007UNDELIVERABLE MAIL - COURTESY COPY MAILED
Friday, March 30, 2007PAPER RECEIVED
Monday, April 2, 2007TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Monday, April 2, 2007ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Thursday, April 5, 2007REVIEW OF CORRESPONDENCE COMPLETE
Tuesday, January 22, 2008TEAS CHANGE OF CORRESPONDENCE RECEIVED
Wednesday, August 6, 2008TEAS CHANGE OF CORRESPONDENCE RECEIVED
Monday, July 1, 2013TEAS SECTION 8 & 15 RECEIVED
Monday, July 15, 2013CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Monday, July 15, 2013REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Monday, July 15, 2013NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
Saturday, January 2, 2016COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
Friday, December 30, 2016TEAS SECTION 8 & 9 RECEIVED
Tuesday, February 28, 2017CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Wednesday, March 1, 2017REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Wednesday, March 1, 2017REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
Wednesday, March 1, 2017NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
Friday, January 2, 2026COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED

Related Keywords

dusted chef seafood frozen