CHEF CREATIONS Trademark

Trademark Overview


On Monday, May 10, 2004, a trademark application was filed for CHEF CREATIONS with the United States Patent and Trademark Office. The USPTO has given the CHEF CREATIONS trademark a serial number of 78416125. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Monday, October 2, 2006. This trademark is owned by Chef Creations, Inc.. The CHEF CREATIONS trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

house mark for soups and buffers; buffer, compound buffers containing herbs spices cheeses and other flavorings, namely, lobster alfredo, chipotle, pesto, roasted garlic, Cajun seafood and balsamic; soups, chowder, bisque, chili, gazpacho base

house mark for sauces, Alfredo sauces, barbecue sauce, bechamel sauce, marinade, gravies, green chili sauce, hollandaise sauce, crème brulee
chef creations

General Information


Serial Number78416125
Word MarkCHEF CREATIONS
Filing DateMonday, May 10, 2004
Status602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE
Status DateMonday, October 2, 2006
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Disclaimer with Predetermined TextCHEF CREATIONS
Goods and Serviceshouse mark for soups and buffers; buffer, compound buffers containing herbs spices cheeses and other flavorings, namely, lobster alfredo, chipotle, pesto, roasted garlic, Cajun seafood and balsamic; soups, chowder, bisque, chili, gazpacho base
Goods and Serviceshouse mark for sauces, Alfredo sauces, barbecue sauce, bechamel sauce, marinade, gravies, green chili sauce, hollandaise sauce, crème brulee

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, May 18, 2004
Primary Code029
First Use Anywhere DateThursday, December 31, 1998
First Use In Commerce DateThursday, December 31, 1998

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, May 18, 2004
Primary Code030
First Use Anywhere DateThursday, December 31, 1998
First Use In Commerce DateThursday, December 31, 1998

Trademark Owner History


Party NameChef Creations, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressOrlando, FL 32824

Trademark Events


Event DateEvent Description
Monday, October 2, 2006ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND
Monday, October 2, 2006ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Monday, March 6, 2006FINAL REFUSAL MAILED
Friday, March 3, 2006FINAL REFUSAL WRITTEN
Thursday, February 9, 2006AMENDMENT FROM APPLICANT ENTERED
Friday, January 27, 2006CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, January 27, 2006PAPER RECEIVED
Wednesday, July 27, 2005NON-FINAL ACTION MAILED
Wednesday, July 27, 2005NON-FINAL ACTION WRITTEN
Thursday, June 16, 2005AMENDMENT FROM APPLICANT ENTERED
Monday, June 6, 2005CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, June 6, 2005PAPER RECEIVED
Thursday, December 9, 2004NON-FINAL ACTION MAILED
Thursday, December 9, 2004NON-FINAL ACTION WRITTEN
Wednesday, December 8, 2004ASSIGNED TO EXAMINER
Tuesday, May 18, 2004NEW APPLICATION ENTERED IN TRAM