CHEF-CRAFTED. PLANET-BASED. Trademark

Trademark Overview


On Monday, November 9, 2020, a trademark application was filed for CHEF-CRAFTED. PLANET-BASED. with the United States Patent and Trademark Office. The USPTO has given the CHEF-CRAFTED. PLANET-BASED. trademark a serial number of 90307496. The federal status of this trademark filing is NON-FINAL ACTION - MAILED as of Thursday, September 12, 2024. This trademark is owned by Eat the Change LLC. The CHEF-CRAFTED. PLANET-BASED. trademark is filed in the Meat & Processed Food Products category with the following description:

Packaged snacks, namely, dried vegetable-based snacks, bean-based snack foods, vegetable chips, vegetable jerky in the nature of dried vegetables, frozen meals consisting primarily of vegetables, dried fruit-based snacks, chick pea based snacks, processed mushrooms in the nature of dried edible fungi, dried edible fungi, fungi chips in the nature of dried edible fungi
chef-crafted. planet-based.

General Information


Serial Number90307496
Word MarkCHEF-CRAFTED. PLANET-BASED.
Filing DateMonday, November 9, 2020
Status641 - NON-FINAL ACTION - MAILED
Status DateThursday, September 12, 2024
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesPackaged snacks, namely, dried vegetable-based snacks, bean-based snack foods, vegetable chips, vegetable jerky in the nature of dried vegetables, frozen meals consisting primarily of vegetables, dried fruit-based snacks, chick pea based snacks, processed mushrooms in the nature of dried edible fungi, dried edible fungi, fungi chips in the nature of dried edible fungi

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, January 11, 2021
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameEat the Change LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressBethesda, TX 20814

Trademark Events


Event DateEvent Description
Thursday, November 12, 2020NEW APPLICATION ENTERED
Friday, November 13, 2020TEAS VOLUNTARY AMENDMENT RECEIVED
Wednesday, December 16, 2020TEAS AMENDMENT OF USE RECEIVED
Thursday, December 17, 2020USE AMENDMENT FILED
Thursday, December 17, 2020AMENDMENT TO USE PROCESSING COMPLETE
Monday, January 11, 2021NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Thursday, April 15, 2021ASSIGNED TO EXAMINER
Monday, April 19, 2021ASSIGNED TO EXAMINER
Tuesday, April 27, 2021NON-FINAL ACTION E-MAILED
Tuesday, April 27, 2021NON-FINAL ACTION WRITTEN
Tuesday, April 27, 2021NOTIFICATION OF NON-FINAL ACTION E-MAILED
Tuesday, April 27, 2021USE AMENDMENT ACCEPTED
Friday, October 29, 2021SUSPENSION LETTER WRITTEN
Wednesday, April 28, 2021NOTICE OF ACCEPTANCE OF AMENDMENT TO ALLEGE USE E-MAILED
Wednesday, October 27, 2021CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, October 28, 2021TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, October 27, 2021TEAS RESPONSE TO OFFICE ACTION RECEIVED
Friday, October 29, 2021NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
Friday, October 29, 2021LETTER OF SUSPENSION E-MAILED
Friday, October 29, 2021NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
Friday, October 29, 2021SUSPENSION LETTER WRITTEN
Friday, October 29, 2021LETTER OF SUSPENSION E-MAILED
Thursday, September 12, 2024NOTIFICATION OF NON-FINAL ACTION E-MAILED
Thursday, September 12, 2024NON-FINAL ACTION E-MAILED
Thursday, September 12, 2024NON-FINAL ACTION WRITTEN
Wednesday, February 21, 2024REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
Wednesday, June 1, 2022REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
Wednesday, February 1, 2023REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
Friday, August 18, 2023REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED