CHEF CALLAN'S LOUISIANA GRILL EXPRESS Trademark

Trademark Overview

On Tuesday, October 16, 2012, a trademark application was filed for CHEF CALLAN'S LOUISIANA GRILL EXPRESS with the United States Patent and Trademark Office. The USPTO has given the CHEF CALLAN'S LOUISIANA GRILL EXPRESS trademark a serial number of 85755685. The federal status of this trademark filing is SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED as of Saturday, April 24, 2021. The CHEF CALLAN'S LOUISIANA GRILL EXPRESS trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Frozen ready to service food and entrees, namely, frozen and prepared entrees consisting primarily of pasta or rice

Frozen ready to service food and entrees, namely, frozen and prepared entrees consisting primarily of meat, fish, poultry or vegetables
chef callan's louisiana grill express

General Information

Serial Number85755685
Word MarkCHEF CALLAN'S LOUISIANA GRILL EXPRESS
Filing DateTuesday, October 16, 2012
Status702 - SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED
Status DateSaturday, April 24, 2021
Registration Number4813200
Registration DateTuesday, September 15, 2015
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, May 14, 2013

Trademark Statements

Goods and ServicesFrozen ready to service food and entrees, namely, frozen and prepared entrees consisting primarily of pasta or rice
Goods and ServicesFrozen ready to service food and entrees, namely, frozen and prepared entrees consisting primarily of meat, fish, poultry or vegetables
NOT AVAILABLE"LOUISIANA GRILL EXPRESS"

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, March 7, 2013
Primary Code029
First Use Anywhere DateTuesday, May 12, 2015
First Use In Commerce DateMonday, June 1, 2015
International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, October 19, 2012
Primary Code030
First Use Anywhere DateTuesday, May 12, 2015
First Use In Commerce DateMonday, June 1, 2015

Trademark Owner History

Party NameNOT AVAILABLE
Party Type30 - Original Registrant
Legal Entity Type01 - Individual
AddressMandeville, LA 70471
Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressMandeville, LA 70471
Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressMandeville, LA 70471

Trademark Events

Event DateEvent Description
Friday, March 8, 2013EXAMINERS AMENDMENT E-MAILED
Friday, October 19, 2012NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Wednesday, February 13, 2013ASSIGNED TO EXAMINER
Wednesday, February 13, 2013NON-FINAL ACTION WRITTEN
Wednesday, February 13, 2013NON-FINAL ACTION E-MAILED
Wednesday, February 13, 2013NOTIFICATION OF NON-FINAL ACTION E-MAILED
Thursday, March 7, 2013TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, March 7, 2013CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, March 7, 2013TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, March 8, 2013EXAMINERS AMENDMENT -WRITTEN
Friday, March 8, 2013NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Friday, March 15, 2013LAW OFFICE PUBLICATION REVIEW COMPLETED
Monday, April 8, 2013NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Friday, March 8, 2013ASSIGNED TO LIE
Monday, March 11, 2013EXAMINER'S AMENDMENT ENTERED
Monday, March 11, 2013APPROVED FOR PUB - PRINCIPAL REGISTER
Sunday, March 31, 2013WITHDRAWN FROM PUB - OG REVIEW QUERY
Friday, April 5, 2013PREVIOUS ALLOWANCE COUNT WITHDRAWN
Monday, April 8, 2013EXAMINERS AMENDMENT -WRITTEN
Monday, April 8, 2013EXAMINERS AMENDMENT E-MAILED
Sunday, February 9, 2014CASE ASSIGNED TO INTENT TO USE PARALEGAL
Monday, April 8, 2013EXAMINER'S AMENDMENT ENTERED
Monday, April 8, 2013APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, April 9, 2013LAW OFFICE PUBLICATION REVIEW COMPLETED
Wednesday, April 24, 2013NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, May 14, 2013PUBLISHED FOR OPPOSITION
Tuesday, May 14, 2013OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, July 9, 2013NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Thursday, January 9, 2014SOU TEAS EXTENSION RECEIVED
Thursday, January 9, 2014SOU EXTENSION 1 FILED
Monday, February 10, 2014SOU EXTENSION 1 GRANTED
Tuesday, January 13, 2015NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Tuesday, February 11, 2014NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Wednesday, July 9, 2014SOU TEAS EXTENSION RECEIVED
Wednesday, July 9, 2014SOU EXTENSION 2 FILED
Friday, July 11, 2014SOU EXTENSION 2 GRANTED
Saturday, July 12, 2014NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Friday, January 9, 2015SOU TEAS EXTENSION RECEIVED
Friday, January 9, 2015SOU EXTENSION 3 FILED
Monday, January 12, 2015SOU EXTENSION 3 GRANTED
Thursday, July 9, 2015TEAS STATEMENT OF USE RECEIVED
Wednesday, August 12, 2015NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Tuesday, September 15, 2015REGISTERED-PRINCIPAL REGISTER
Thursday, July 9, 2015USE AMENDMENT FILED
Tuesday, July 21, 2015STATEMENT OF USE PROCESSING COMPLETE
Tuesday, August 11, 2015ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Tuesday, September 15, 2020COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Tuesday, January 5, 2021TEAS SECTION 8 & 15 RECEIVED
Friday, April 23, 2021CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Saturday, April 24, 2021REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Sunday, September 15, 2024COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
Saturday, April 24, 2021NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED

Related Keywords

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