CHEF BERNEA Trademark
Trademark Overview
On Friday, March 24, 1989, a trademark application was filed for CHEF BERNEA with the United States Patent and Trademark Office. The USPTO has given the CHEF BERNEA trademark a serial number of 73788816. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, June 29, 2001. This trademark is owned by BERNE'A FOOD SERVICE, INC.. The CHEF BERNEA trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:
SALADS, NAMELY, POTATO, MIXED VEGETABLE, KIDNEY BEAN, CARROT-RAISIN, GREEK-OLIVE; AND [ FRUIT COCKTAIL ]
PASTA SALAD, [ ORANGE GELATIN, LIME GELATIN, GELATIN RING MOLDS; TAPIOCA PUDDING, SPAGHETTI, CRANBERRY RELISH, STRAWBERRY MOUSSE, MINT CHIP MOUSSE, COOKIES AND CREAM MOUSSE ]; PIZZAS WITH OR WITHOUT MEAT; MUFFINS, NAMELY, PLAIN MUFFINS, SOUR DOUGH MUFFINS AND RAISIN MUFFINS
General Information
| Serial Number | 73788816 |
| Word Mark | CHEF BERNEA |
| Filing Date | Friday, March 24, 1989 |
| Status | 710 - CANCELLED - SECTION 8 |
| Status Date | Friday, June 29, 2001 |
| Registration Number | 1602577 |
| Registration Date | Tuesday, June 19, 1990 |
| Mark Drawing | 1000 - Typeset: Word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, March 20, 1990 |
Trademark Statements
| Goods and Services | SALADS, NAMELY, POTATO, MIXED VEGETABLE, KIDNEY BEAN, CARROT-RAISIN, GREEK-OLIVE; AND [ FRUIT COCKTAIL ] |
| Goods and Services | PASTA SALAD, [ ORANGE GELATIN, LIME GELATIN, GELATIN RING MOLDS; TAPIOCA PUDDING, SPAGHETTI, CRANBERRY RELISH, STRAWBERRY MOUSSE, MINT CHIP MOUSSE, COOKIES AND CREAM MOUSSE ]; PIZZAS WITH OR WITHOUT MEAT; MUFFINS, NAMELY, PLAIN MUFFINS, SOUR DOUGH MUFFINS AND RAISIN MUFFINS |
Classification Information
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, June 29, 2001 |
| Primary Code | 029 |
| First Use Anywhere Date | Sunday, April 15, 1984 |
| First Use In Commerce Date | Sunday, April 15, 1984 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, June 29, 2001 |
| Primary Code | 030 |
| First Use Anywhere Date | Wednesday, January 15, 1986 |
| First Use In Commerce Date | Wednesday, January 15, 1986 |
Trademark Owner History
| Party Name | BERNE'A FOOD SERVICE, INC. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | OTSEGO, MI 49078 |
| Party Name | BERNE'A FOOD SERVICE, INC. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | OTSEGO, MI 49078 |
| Party Name | BERNE'A FOOD SERVICE, INC. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | OTSEGO, MI 49078 |
Trademark Events
| Event Date | Event Description |
| Friday, June 29, 2001 | CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9 |
| Friday, July 5, 1996 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| Thursday, February 1, 1996 | REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED |
| Tuesday, June 19, 1990 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, March 20, 1990 | PUBLISHED FOR OPPOSITION |
| Saturday, February 17, 1990 | NOTICE OF PUBLICATION |
| Friday, December 22, 1989 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Monday, November 27, 1989 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, July 13, 1989 | EXAMINER'S AMENDMENT MAILED |
