CHEF APPROVED Trademark

Trademark Overview

On Monday, August 20, 1990, a trademark application was filed for CHEF APPROVED with the United States Patent and Trademark Office. The USPTO has given the CHEF APPROVED trademark a serial number of 74089238. The federal status of this trademark filing is REGISTERED AND RENEWED as of Wednesday, November 3, 2021. This trademark is owned by Peer Food Products Company. The CHEF APPROVED trademark is filed in the Meat & Processed Food Products category with the following description:

ham, sausage, bacon, pork loin, smoked pork butt, and corned beef
chef approved

General Information

Serial Number74089238
Word MarkCHEF APPROVED
Filing DateMonday, August 20, 1990
Status800 - REGISTERED AND RENEWED
Status DateWednesday, November 3, 2021
Registration Number1658344
Registration DateTuesday, September 24, 1991
Mark Drawing1000 - Typeset: Word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, July 2, 1991

Trademark Statements

Goods and Servicesham, sausage, bacon, pork loin, smoked pork butt, and corned beef

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, September 28, 1990
Primary Code029
First Use Anywhere DateSaturday, March 5, 1977
First Use In Commerce DateSaturday, March 5, 1977

Trademark Owner History

Party NamePeer Foods Group, Inc.
Party Type31 - New Owner After Registration
Legal Entity Type03 - Corporation
AddressChicago, IL 606091305
Party NamePeer Food Products Company
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressChicago, IL 606093264
Party NamePeer Food Products Company
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressChicago, IL 60609
Party NamePeer Food Products Company
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressChicago, IL 60609

Trademark Events

Event DateEvent Description
Wednesday, November 10, 2021ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY
Wednesday, November 3, 2021NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
Wednesday, November 3, 2021REGISTERED AND RENEWED (THIRD RENEWAL - 10 YRS)
Wednesday, November 3, 2021REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Wednesday, November 3, 2021CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Monday, June 21, 2021TEAS SECTION 8 & 9 RECEIVED
Thursday, September 24, 2020COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
Thursday, March 2, 2017TEAS CHANGE OF CORRESPONDENCE RECEIVED
Friday, August 26, 2011REGISTERED AND RENEWED (SECOND RENEWAL - 10 YRS)
Friday, August 26, 2011REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Thursday, August 25, 2011TEAS SECTION 8 & 9 RECEIVED
Friday, November 16, 2007CASE FILE IN TICRS
Friday, December 21, 2001REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
Friday, December 21, 2001REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Friday, September 28, 2001REGISTERED - COMBINED SECTION 8 (10-YR) & SEC. 9 FILED
Friday, September 26, 1997REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Wednesday, September 10, 1997REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED
Tuesday, September 24, 1991REGISTERED-PRINCIPAL REGISTER
Tuesday, July 2, 1991PUBLISHED FOR OPPOSITION
Saturday, June 1, 1991NOTICE OF PUBLICATION
Monday, March 18, 1991APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, March 1, 1991CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, March 1, 1991EXAMINER'S AMENDMENT MAILED
Tuesday, January 29, 1991ASSIGNED TO EXAMINER
Tuesday, January 29, 1991ASSIGNED TO EXAMINER

Related Keywords

approved chef pork corned beef butt loin bacon sausage smoked