CHEESY ITALIAN Trademark

Trademark Overview


On Wednesday, April 22, 2026, a trademark application was filed for CHEESY ITALIAN with the United States Patent and Trademark Office. The USPTO has given the CHEESY ITALIAN trademark a serial number of 99779658. The federal status of this trademark filing is NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER as of Wednesday, April 22, 2026. This trademark is owned by Boars Night Out LLC. The CHEESY ITALIAN trademark is filed in the Staple Food Products category with the following description:

Barbecue dry rub; Dry spice rub for meats and fish; Seasoning mixes; Seasoning rubs; Seasonings; Spice blends; Spice mixes; Spice rubs; Spices
cheesy italian

General Information


Serial Number99779658
Word MarkCHEESY ITALIAN
Filing DateWednesday, April 22, 2026
Status630 - NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER
Status DateWednesday, April 22, 2026
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesBarbecue dry rub; Dry spice rub for meats and fish; Seasoning mixes; Seasoning rubs; Seasonings; Spice blends; Spice mixes; Spice rubs; Spices

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, April 22, 2026
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameBoars Night Out LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressOlive Branch, MS 38654
US

Trademark Events


Event DateEvent Description
Wednesday, April 22, 2026NEW APPLICATION ENTERED
Wednesday, April 22, 2026APPLICATION FILING RECEIPT MAILED