CHEESECAKE GAWD IT'S DIFFERENT Trademark
Trademark Overview
On Sunday, April 30, 2023, a trademark application was filed for CHEESECAKE GAWD IT'S DIFFERENT with the United States Patent and Trademark Office. The USPTO has given the CHEESECAKE GAWD IT'S DIFFERENT trademark a serial number of 97914615. The federal status of this trademark filing is REGISTERED as of Tuesday, May 21, 2024. The CHEESECAKE GAWD IT'S DIFFERENT trademark is filed in the Staple Food Products category with the following description:
Cupcakes; Muffins; Bakery goods; Cheesecakes; Bakery desserts
General Information
| Serial Number | 97914615 |
| Word Mark | CHEESECAKE GAWD IT'S DIFFERENT |
| Filing Date | Sunday, April 30, 2023 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, May 21, 2024 |
| Registration Number | 7391538 |
| Registration Date | Tuesday, May 21, 2024 |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, March 5, 2024 |
Trademark Statements
| Goods and Services | Cupcakes; Muffins; Bakery goods; Cheesecakes; Bakery desserts |
| Description of Mark | The mark consists of a stylized yellow and brown cake with beige dots, a red circular object on top with a beige dot; a tilted gold and yellow crown placed towards the left edge with small red objects affixed and white dots on the top of the crown points. "CheeseCake Gawd" is stylized in red with "It's Different" in brown. Under "It's Different," a red arched line. There are beige, brown and orange dots surrounding the cake. Black represents background and is not a part of the mark. |
| Pseudo Mark | CHEESECAKE GOD IT IS DIFFERENT |
| Indication of Colors claimed | The colors yellow, brown, beige, red, gold, white and orange are claimed as a feature of the mark. |
| NOT AVAILABLE | "CHEESECAKE" |
Classification Information
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, May 31, 2023 |
| Primary Code | 030 |
| First Use Anywhere Date | Saturday, August 28, 2021 |
| First Use In Commerce Date | Saturday, August 28, 2021 |
Trademark Owner History
| Party Name | NOT AVAILABLE |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 01 - Individual |
| Address | Brooklyn, NY 11233 |
| Party Name | NOT AVAILABLE |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 01 - Individual |
| Address | Brooklyn, NY 11233 |
| Party Name | NOT AVAILABLE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 01 - Individual |
| Address | Brooklyn, NY 11233 |
Trademark Events
| Event Date | Event Description |
| Wednesday, May 3, 2023 | NEW APPLICATION ENTERED |
| Wednesday, May 31, 2023 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Thursday, June 1, 2023 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Thursday, January 25, 2024 | ASSIGNED TO EXAMINER |
| Friday, January 26, 2024 | EXAMINERS AMENDMENT -WRITTEN |
| Friday, January 26, 2024 | EXAMINERS AMENDMENT E-MAILED |
| Friday, January 26, 2024 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Friday, January 26, 2024 | EXAMINER'S AMENDMENT ENTERED |
| Friday, January 26, 2024 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, February 14, 2024 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, May 21, 2024 | REGISTERED-PRINCIPAL REGISTER |
| Wednesday, February 14, 2024 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, March 5, 2024 | PUBLISHED FOR OPPOSITION |
| Tuesday, March 5, 2024 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Saturday, July 20, 2024 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Saturday, July 20, 2024 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
| Saturday, July 20, 2024 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
| Tuesday, May 21, 2024 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
