Serial Number | 87750425 |
Word Mark | CHEESE OF THE WORLD SINCE 1965 |
Filing Date | Wednesday, January 10, 2018 |
Status | 700 - REGISTERED |
Status Date | Tuesday, March 12, 2019 |
Registration Number | 5698875 |
Registration Date | Tuesday, March 12, 2019 |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, June 5, 2018 |
Description of Mark | The mark consists of a banner with the words "cheese of the world" placed across a medallion, with the medallion containing a dashed design near the perimeter, and two circles within the medallion, with images of cheese on the inner circle and the words "since 1965" on the outer circle. |
Goods and Services | Cheese, cured meats, specialty grocery items, namely, caviar, oils for food, processed nuts, smoked fish, dried fruits, processed olives, pickles, pickled peppers |
Pseudo Mark | CHEESE OF THE WORLD SINCE NINETEEN SIXTY FIVE |
Section 2(f) Limitation Statement | "CHEESE OF THE WORLD" |
Indication of Colors claimed | Color is not claimed as a feature of the mark. |
Goods and Services | Retail store services featuring cheese, cured meats, crackers, bread, specialty grocery items, namely, caviar, oils for food, processed nuts, chocolate, smoked fish, dried fruits, processed olives, pickles, pickled peppers; online retail store services featuring subscription boxes containing specialty grocery items including food, cured meat |
Disclaimer with Predetermined Text | "SINCE 1965" |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Wednesday, January 24, 2018 |
Primary Code | 029 |
First Use Anywhere Date | Friday, April 20, 2018 |
First Use In Commerce Date | Friday, April 20, 2018 |
International Class | 035 - Advertising; business management; business administration; office functions. |
US Class Codes | 100, 101, 102 |
Class Status Code | 6 - Active |
Class Status Date | Wednesday, January 24, 2018 |
Primary Code | 035 |
First Use Anywhere Date | Friday, April 20, 2018 |
First Use In Commerce Date | Friday, April 20, 2018 |
Party Name | Then Foods, Inc. |
Party Type | 30 - Original Registrant |
Legal Entity Type | 03 - Corporation |
Address | Forest Hills, NY 11375 |
Party Name | Then Foods, Inc. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | Forest Hills, NY 11375 |
Party Name | Then Foods, Inc. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Forest Hills, NY 11375 |
Event Date | Event Description |
Tuesday, March 12, 2024 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
Tuesday, March 12, 2019 | REGISTERED-PRINCIPAL REGISTER |
Wednesday, February 6, 2019 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
Tuesday, February 5, 2019 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
Monday, February 4, 2019 | STATEMENT OF USE PROCESSING COMPLETE |
Wednesday, January 9, 2019 | USE AMENDMENT FILED |
Monday, February 4, 2019 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
Wednesday, January 9, 2019 | TEAS STATEMENT OF USE RECEIVED |
Tuesday, July 31, 2018 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, June 5, 2018 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, June 5, 2018 | PUBLISHED FOR OPPOSITION |
Wednesday, May 16, 2018 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Thursday, May 3, 2018 | ASSIGNED TO LIE |
Wednesday, April 25, 2018 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, April 25, 2018 | EXAMINER'S AMENDMENT ENTERED |
Wednesday, April 25, 2018 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Wednesday, April 25, 2018 | EXAMINERS AMENDMENT E-MAILED |
Wednesday, April 25, 2018 | EXAMINERS AMENDMENT -WRITTEN |
Wednesday, April 25, 2018 | ATTORNEY REVIEW COMPLETED |
Monday, April 23, 2018 | TEAS VOLUNTARY AMENDMENT RECEIVED |
Thursday, April 19, 2018 | ASSIGNED TO EXAMINER |
Thursday, January 25, 2018 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Wednesday, January 24, 2018 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Saturday, January 13, 2018 | NEW APPLICATION ENTERED |